Recipes

How To Prepare Taco Beef Pizzadilla ?

January 02, 2025 Barbecue 中文, Bbq grill hong kong, Lotus grill, Taco beef pizzadilla by Alison Wright

Preparation: Preparation time: 60 min Cooking time: 40 min Serving: 8 Ingredients: For the homemade tortilla: 192 g all-purpose flour 120 ml hot water 5 tbsp canola oil ½ tsp baking powder ½ tsp salt For the white garlic sauce: 100 g plain Greek yogurt 80...

How To Prepare Steamed Garlic Prawns ?

December 30, 2024 Barbecue 中文, Barbecue中文, Lotus grill, Steamed garlic prawns by Alison Wright

Steamed Garlic Prawns | Lotus Grill Hong Kong

Preparation: Preparation time: 15 min Cooking time: 5 min Serving: 10 Ingredients: 10 – 12 large prawns 4 tbsp chicken stock 1 tbsp light soy sauce 1 tbsp hua tiao wine 1 tbsp sesame oil ½ tsp salt 1 tbsp minced ginger 3 tbsp minced garlic 1 + 2 tbsp...

How To Prepare Bika Ambon (Honeycomb Cake) ?

December 26, 2024 Barbecue 中文, Bika ambon, Charcoal hk, Lotus grill hong kong by Alison Wright

How To Prepare Bika Ambon (Honeycomb Cake) Preparation: Preparation time: 40 min Cooking time: 40 min Serving: 4 Ingredients: 75 ml warm water 6 g instant yeast Batter Ingredients: 150 g tapioca flour 75 g wheat flour 150 g sugar 3 eggs 30 g margarine, melted 3 g salt 150...

How To Prepare Kung Pao Chicken Spaghetti ?

December 19, 2024 Barbecue 中文, Bbq grill hong kong, Charcoal hk, Kung pao chicken spaghetti by Alison Wright

Kung Pao Chicken Spaghetti | Lotus Grill Hong Kong

Preparation: Preparation time: 10 min Cooking time: 30 min Serving: 4 Ingredients: Spaghetti: 1 packet spaghetti 5 L water (save 500 ml of spaghetti water for making pasta sauce) 2 tbsp salt Chicken Marinade: 300 g chicken breast/chicken fillet (deskinned & boneless, cut into cubes) 1 tsp salt 1 tsp...

How To Prepare Salted Pork Congee with Century Egg ?

December 13, 2024 Barbecue 中文, Bbq charcoal, Charcoal 中文, Salted pork congee with century egg by Alison Wright

Salted Pork Congee with Century Egg | Charcoal HK

Preparation: Preparation time: 9 hr 40 min Cooking time: 1 hr 40 min Serving: 6 Ingredients: 1 cup jasmine rice Kosher salt 1 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick by 3-inch-long strips 2 teaspoons neutral oil, such as vegetable or canola oil 2 century eggs, roughly chopped, optional...

How To Prepare Tomato and Egg with Rice ?

December 12, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Tomato and egg with rice by Alison Wright

Preparation: Preparation time: 25 min Cooking time: 25 min Serving: 4 Ingredients: 3 teaspoons neutral oil, such as canola 1 teaspoon finely grated ginger 1 scallion, thinly sliced (white and green parts separated) 2 pounds plum tomatoes (6 to 8 medium), cored and cut into 2-inch chunks 1 tablespoon Shaoxing...

How To Prepare Hong Kong-style Macaroni Soup ?

December 11, 2024 Barbecue 中文, Bbq charcoal, Charcoal 中文, Hong kong-style macaroni soup by Alison Wright

Hong Kong-style Macaroni Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 20 min Cooking time: 15 min Serving: 4 Ingredients: Kosher salt 2 cups elbow macaroni (about 10 ounces) 6 cups low-sodium chicken broth 1 teaspoon chicken bouillon powder 1/8 teaspoon ground white pepper, plus more if needed 1 cup frozen peas 1/2 teaspoon toasted sesame oil 1...

How To Prepare Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot ?

December 10, 2024 Barbecue 中文, Bbq charcoal, Bbq hong kong, Braised eggplant with tofu and shiitake mushrooms in a clay pot, Charcoal 中文 by Alison Wright

Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 40 min Serving: 4 Ingredients: 1 cup dried shiitake mushrooms (about 10 small mushrooms) 2 cups neutral oil, such as vegetable or canola oil 1 1/2 pounds Japanese eggplant 1 shallot, finely chopped 4 cloves garlic, minced 1 tablespoon Shaoxing rice wine, optional...

How To Prepare Bo Zai Fan (Clay Pot Rice) ?

December 09, 2024 Barbecue hong kong, Barbecue 中文, Bo zai fan, Lotus grill by Alison Wright

Preparation: Preparation time: 40 min Cooking time: 35 min Serving: 4 Ingredients: 3 cups jasmine rice 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 8 ounces (about 6 links) Chinese sausage 3 tablespoons light soy sauce 1 tablespoon oyster sauce 1 tablespoon fish sauce 1...

How To Prepare Chinese Herbal Chicken Soup ?

December 05, 2024 Barbecue 中文, Bbq charcoal, Chinese herbal chicken soup, Lotus grill hong kong by Alison Wright

Chinese Herbal Chicken Soup | Charcoal HK

Preparation: Preparation time: 2 hr 40 min Cooking time: 20 min Serving: 6 Ingredients: 3 red dates (jujubes) 2 tablespoons goji berries One 1-inch piece of American ginseng root 2 small pieces of dried tangerine peel 2 medium dried shiitake mushrooms, optional One 1 1/2- to 2-pound black silkie chicken...

How To Prepare Peking Duck Breasts ?

December 04, 2024 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Peking duck breasts by Alison Wright

Preparation: Preparation time: 9 hr Cooking time: 40 min Serving: 4 Ingredients: 2 tablespoons hoisin sauce, plus more for serving 1 tablespoon oyster sauce 2 cloves garlic, grated 1 tablespoon grated ginger 1 scallion, minced 1 teaspoon sugar 1/2 teaspoon Chinese five-spice powder 1/4 teaspoon ground white pepper Kosher salt...

How To Prepare Smashed Cucumber Salad ?

November 28, 2024 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Smashed cucumber salad by Alison Wright

Preparation: Preparation time: 1 hr 15 min Cooking time: 20 min Serving: 4 Ingredients: 1 firm English cucumber (about 14 ounces) 1 teaspoon kosher salt 1 tablespoon neutral oil, such as vegetable, canola, or grapeseed 1 small shallot, peeled and thinly sliced into half-moons (about 1/4 cup) 3 cloves garlic,...

How To Prepare Crispy Stuffed Lotus Root with Pork ?

November 27, 2024 Barbecue 中文, Bbq hong kong, Crispy stuffed lotus root with pork, Lotus grill hong kong by Alison Wright

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation: Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

How To Prepare Tang Jai Jook ?

November 25, 2024 Barbecue hong kong, Barbecue 中文, Lotus grill hong kong, Tang jai jook by Alison Wright

Preparation: Preparation time: 9 hr 15 min Cooking time: 1 hr Serving: 4 Ingredients: 1 cup jasmine rice 1/2 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick and 3-inch-long strips 1 tablespoon Shaoxing wine Kosher salt 1 cup raw red-skin peanuts 1 cup plus 1/2 teaspoon neutral oil, such as...

How To Prepare Chinese Sausage Fried Rice ?

November 22, 2024 Barbecue 中文, Bbq hong kong, Chinese sausage fried rice, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 min Cooking time: 30 min Serving: 4 Ingredients: 5 links (about 5 ounces) Chinese sausage, such as lap Cheong 5 scallions 4 large eggs Kosher salt 1/2 teaspoon granulated sugar, divided 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 1 tablespoon...

Recipes: Barbecue 中文

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