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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled Lamb Cutlets with Olives, Mint and White Bean Puree ?

Grilled Lamb Cutlets with Olives, Mint and White Bean Puree | Lotus Grill Hong Kong

Preparation:   Preparation time: 25 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 tablespoons currants or sultanas 12 French-trimmed lamb cutlets 1 teaspoon dried oregano 1/4 cup (60ml) extra virgin olive oil 2 tablespoons lemon juice 2 tablespoons toasted pine nuts 2 tablespoons pitted kalamata olives, quartered 1 tablespoon...

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How To Prepare Slow-Cooker Spinach Lasagna ?

Slow-Cooker Spinach Lasagna | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 3 hr 30 mins Serving: 6 Ingredients: 1 cup ricotta 2 10-ounce packages chopped frozen spinach 1/4 cup minced fresh basil 1 cup Parmesan 3 cups jarred or homemade marinara sauce 6 regular lasagna noodles 2 cups grated part-skim mozzarella Instructions: In...

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How To Prepare Smoky Tea-Brined Turkey ?

Smoky Tea-Brined Turkey | Coba Grills Hong Kong

Preparation:   Preparation time: 24 to 36 hrs Cooking time: 3 to 3½ hrs Serving: 8-10 Ingredients: 1/4 cup smoky tea, such as lapsang souchong 3 cups kosher salt 3 cups granulated sugar 1 whole turkey (about 15 pounds) 1 whole orange, quartered 4 onions, peeled and quartered 1 head...

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