Recipes: Salted pork congee with century egg
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How To Prepare Salted Pork Congee with Century Egg ?
Barbecue 中文,
Bbq charcoal,
Charcoal 中文,
Salted pork congee with century egg
by Alison Wright
Preparation: Preparation time: 9 hr 40 min Cooking time: 1 hr 40 min Serving: 6 Ingredients: 1 cup jasmine rice Kosher salt 1 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick by 3-inch-long strips 2 teaspoons neutral oil, such as vegetable or canola oil 2 century eggs, roughly chopped, optional...
English
Chinese (Traditional)