Recipes: Mushroom stir-fry
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- Recipe
- Recipe 中文
- Recipe中文
- Red
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How To Prepare Mushroom Stir-Fry ?
Barbecue hong kong,
Charcoal 中文,
Lotus grill hong kong,
Mushroom stir-fry,
Recipe中文
by Alison Wright
Preparation: Preparation time: 30 mins Cooking time: 10 mins Serving: 4 Ingredients: 3 tablespoons low-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon sesame oil 2 teaspoons honey 2 teaspoons cornstarch 1 teaspoon Sriracha sauce Stir-Fry: 2 tablespoons peanut oil 2 stalks celery, thinly sliced diagonally 1 medium onion, cut into 1/2-inch wedges ¾ pound shiitake mushrooms, trimmed and cut into 1/4-inch slices ¼ pound beech mushrooms, trimmed 6 green onions, cut...
English
Chinese (Traditional)