Shopping Cart

Your cart is currently empty.

WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

Categories

How To Prepare Black Sesame Babka ?

Black Sesame Babka | Lotus Grill

Preparation:  Preparation time: 1hrs 30 min Cooking time: 30 min Serving: 10 Ingredients:  Dough ●     530 g (about 4 1/4 cups) all-purpose flour ●     1 packet (7 g) active dry yeast (or instant yeast, see footnote 1) ●     2/3 cup (180 ml) whole milk ●     25 g (2 tablespoons) dry...

Read More

How To Prepare Black Sesame Sweet Rice Balls ?

Black Sesame Sweet Rice Balls | Lotus Grill

Preparation:  Preparation time: 50 min Cooking time: 10 min Serving: 6 Ingredients: ●     60 g (1/2 cup) toasted black sesame seeds ●     50 g (1/4 cup) brown sugar (or regular sugar) ●     85 g (6 tablespoons) unsalted butter, softened ●     200 g (1 1/2 cup) glutinous rice flour, and extra...

Read More

How To Prepare Cantonese Wonton Noodle Soup ?

Cantonese Wonton Noodle Soup | Charcoal HK

Preparation:  Preparation time: 1 hrs Cooking time: 10 min Serving: 6 Ingredients: ●     1 pack of super thin wonton wrappers, thawed (*see footnote 1)   Wonton ●     11 ounces (320 grams) headless shell-on shrimp, peeled and deveined, chopped into 1/2 cm (1/16 inch) pieces (*see footnote 2) ●     5 ounces...

Read More

How To Prepare Alkaline Dumplings (碱水粽子, Jian Shui Zong Zi) ?

Alkaline Dumplings | Lotus Grill Hong Kong

Preparation:  Preparation time: 2 hrs Cooking time: 3 hrs   Serving: 16 Ingredients: ●     The Night Before – Soak the Rice and Bamboo Leaves ●     2 cups (1 lb / 450 g) short-grain sticky rice (glutinous rice) ●     1 tablespoon alkaline water (or homemade Kansai) ●     1 tablespoon vegetable oil...

Read More

How To Prepare Chinese Egg Drop Soup ?

Chinese Egg Drop Soup | Lotus Grill Hong Kong

Preparation:  Preparation time: 5 min Cooking time: 10 min Serving: 4 Ingredients: Rice ●     4 cups chicken broth ●     3 green onions, chopped, white and green parts separated ●     1 slice ginger ●     1/4 teaspoon white pepper powder ●     1/4 teaspoon fine sea salt (or to taste) ●     4 teaspoons...

Read More

How To Prepare Crispy Bing Bread ?

Crispy Bing Bread | Lotus Grill Hong Kong

Preparation:  Preparation time: 2 hrs Cooking time: 30 min Serving: 8 Ingredients: ●     500 grams / 17 ounces all-purpose flour *see conversion to cups ●     1 cup boiling water ●     1/2 cup room temperature water *see footnote 1 ●     4 tablespoons peanut oil or lard or chicken grease ●     1...

Read More

How To Prepare Ham and Cheese Buns (Easy Milk Bread) ?

Ham and Cheese Buns | Lotus Grill

Preparation:  Preparation time: 1hrs 30 min Cooking time: 18 min Serving: 8 Ingredients: Dough ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g (2 1/2 tablespoons) sugar ●     5 g...

Read More

How To Prepare Homemade Sweet Chili Sauce ?

Homemade Sweet Chili Sauce | Charcoal HK

Preparation:  Preparation time: 5 min Cooking time: 10 min Serving: 1 Ingredients: ●     1/2 cup rice vinegar ●     1/2 cup granulated sugar ●     1/2 cup water ●     2 tablespoons Shaoxing wine (or dry sherry for gluten-free) ●     1 tablespoon light soy sauce (or tamari for gluten-free) ●     3 Thai bird’s...

Read More

How To Prepare Beef Pan-Fried Noodles ?

Beef Pan-Fried Noodles | Lotus Grill

Preparation:  Preparation time: 20 min Cooking time: 15 min Serving: 5 Ingredients: ●     8 oz (227 g) flank steak (or skirt steak) , thinly sliced against the grain ●     8 oz (227 g) fresh Hong Kong pan fry noodles (or other type of thin noodles) (Footnote 1) Meat & Marinade...

Read More

How To Prepare Vegan Mango Pudding ?

Vegan Mango Pudding | Lotus Grill

Preparation:  Preparation time: 10 min Cooking time: 5 min Serving: 8 Ingredients: ●     2 to 4 (24 oz/700 g in total) ataulfo mangoes , peeled and diced, and extra for garnish (or 1 to 2 large common overripe mangoes) (*Footnote 1) ●     6 tablespoons coconut sugar (or to taste) ●    ...

Read More

How To Prepare Coconut Cream Buns ?

Coconut Cream Buns | Charcoal HK

Preparation:  Preparation time: 1hrs Cooking time: 30 min Serving: 10 Ingredients:   Dough ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g (2 1/2 tablespoons) sugar ●     5 g (1...

Read More

How To Prepare Chinese Scallion Pancakes ?

Chinese Scallion Pancakes | Lotus Grill

Preparation:  Preparation time: 10 min Cooking time: 30 min Serving: 12 Ingredients: Dough ●     2 cups (300 g) all-purpose flour ●     1/2 teaspoon salt ●     1/2 cup (120 ml) boiling water ●     1/4 cup cool water Filling ●     1/3 cup (50 g) all-purpose flour ●     1/4 cup peanut oil (or...

Read More

How To Prepare Spiced Sweet Popcorn ?

Spiced Sweet Popcorn | Lotus Grill

Preparation:  Preparation time: 2 min Cooking time: 4 min Serving: 3 Ingredients: ●     2 tablespoons canola oil ●     3 tablespoons unpopped popcorn kernels (*Footnote 1) ●     1 teaspoon green Sichuan pepper oil (or olive oil, melted butter, oil of your choice)(*Footnote 2)    Spice Mix ●     1 tablespoon light brown...

Read More

How To Prepare Soy-Braised Chicken ?

Soy-Braised Chicken | Charcoal HK

Preparation:  Preparation time: 15 min Cooking time: 60 min Serving: Yields 1 chicken Ingredients: ●     1 whole chicken (cleaned and cavity emptied) ●     1 tbsp oil ●     2 cloves ●     3 pcs star anise ●     1 cinnamon stick ●     4 garlic cloves with skin (smashed) ●     5 cm ginger (sliced...

Read More

How To Prepare Chinese-Style Scrambled Egg With Tomato ?

How To Prepare Chinese-Style Scrambled Egg With Tomato ?

Preparation:  Preparation time: 10 min Cooking time: 5 min Serving: 2 Ingredients: ●     4 eggs (beaten) ●     1 medium tomato (cut into pieces) ●     2 spring onion ●     1 tsp ginger (sliced) ●     2 stalks coriander (roughly chopped) ●     2 tsp chilli sauce (substitute with sriracha sauce) ●     1 tbsp...

Read More