Recipes: Cantonese style lobster
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- Recipe
- Recipe 中文
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- Red
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How To Prepare Cantonese Style Lobster ?
Barbecue hong kong,
Barbecue中文,
Cantonese style lobster,
Charcoal hk
by Alison Wright
Preparation: Preparation time: 20 mins Cooking time: 20 mis Serving: 4 Ingredients: 2 small (1 pound) fresh live lobsters ⅓ cup peanut oil, divided 1 clove garlic, crushed 1 slice fresh ginger root, minced 6 ounces lean ground pork 1 cup chicken broth 1 tablespoon cooking sherry 1 tablespoon soy sauce 1 tablespoon cornstarch 1 teaspoon brown sugar 2 eggs, beaten 3 green onions, chopped Instructions: Rinse the lobster, and hold it belly up....
English
Chinese (Traditional)