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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled Stone Fruits with Balsamic Syrup ?

Grilled Stone Fruits with Balsamic Syrup | Lotus Grill Hong Kong | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1/2 cup balsamic vinegar 2 tablespoons brown sugar 2 medium peaches, peeled and halved 2 medium nectarines, peeled and halved 2 medium plums, peeled and halved Instructions: In a small saucepan, combine vinegar and brown sugar. Bring to a boil;...

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