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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Fa Gao (Chinese Prosperity Cake, 发糕) ?

Fa Gao | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 min Cooking time: 30 min Serving: 8 Ingredients: 50 g (1/3 cup) brown sugar 1/2 cup (120 ml) water 1 tablespoon white sugar (*Footnote 1) 160 g (1 cup) all-purpose flour 4 g (1 teaspoon) instant yeast 1 egg 16 jujubes, pitted, 10 halved, and the...

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How To Prepare Chinese Pumpkin Cake (南瓜饼) ?

Chinese Pumpkin Cake (南瓜饼) | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 min Cooking time: 10 min Serving: 10 Ingredients: 1 can (15 oz) pumpkin puree (or 25 oz (700 g) pumpkin) 2 cups (250 g) glutinous rice flour 1/2 cup bread crumbs Oil spray (or oil for frying) 2/3 cup red bean paste Instructions: Make pumpkin puree...

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How To Prepare Chrysanthemum Salad ?

Chrysanthemum Salad | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 5 min Serving: 4 Ingredients: 8 oz (220 g) chrysanthemum greens (yield about 6 oz / 170 g washed & trimmed) Sauce 1 tablespoon Chinkiang vinegar 2 teaspoons soy sauce 1 1/2 teaspoons sugar 1/4 teaspoon salt 1/2 teaspoon sesame oil Cooking 1...

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How To Prepare The Best Cantonese Roast Chicken ?

Cantonese Roast Chicken | Lotus Grill Hong Kong

Preparation:  Preparation time: 1 day 12 hrs Cooking time: 1 hrs 30 min Serving: 4 Ingredients: ●     1 (4 to 5 pounds / 2 kg) whole chicken   Marinade ●     4 big cloves garlic, sliced ●     1 thumb ginger, sliced ●     1/2 cup soy sauce ●     1/4 cup oyster sauce...

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How To Prepare Black Sesame Babka ?

Black Sesame Babka | Lotus Grill

Preparation:  Preparation time: 1hrs 30 min Cooking time: 30 min Serving: 10 Ingredients:  Dough ●     530 g (about 4 1/4 cups) all-purpose flour ●     1 packet (7 g) active dry yeast (or instant yeast, see footnote 1) ●     2/3 cup (180 ml) whole milk ●     25 g (2 tablespoons) dry...

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How To Prepare Ham and Cheese Buns (Easy Milk Bread) ?

Ham and Cheese Buns (Easy Milk Bread) | Lotus Grill

Preparation:  Preparation time: 1hrs 30 min Cooking time: 18 min Serving: 8 Ingredients:   Dough ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g (2 1/2 tablespoons) sugar ●     5...

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How To Prepare Beef Chow Fun ?

Beef Chow Fun | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 min Cooking time: 15 min Serving: 2 Ingredients:   Marinade ●     1/2 lb (225 g) beef flank steak ●     1 tablespoon light soy sauce ●     1 tablespoon Shaoxing wine ●     2 teaspoons cornstarch   Sauce ●     2 tablespoons chicken broth ●     1 1/2 tablespoons light soy...

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How To Prepare Real-Deal Szechuan Beef Stir Fry ?

Szechuan  Beef Stir Fry | Lotus Grill Hong Kong

Preparation:  Preparation time: 20 min Cooking time: 10 min Serving: 16 Ingredients:   Marinade ●     1 lb (454 g) flank steak, cut against the grain into 1/8” (4 mm) slices (*Footnote 1) ●     1 egg, beaten ●     1 tablespoon peanut oil (or vegetable oil) ●     1/2 teaspoon salt   Sauce...

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How To Prepare Black Rice Pudding with Coconut Milk ?

Black Rice Pudding with Coconut Milk | Lotus Grill Hong Kong

Preparation:  Preparation time: 10 min Cooking time: 40 min Serving: 6 Ingredients: Rice ●     1 cup (7 ounces / 200 g) black rice ●     2 cups water ●     3 tablespoons sugar ●     1/8 teaspoon salt Dessert bowl ●     2 cans (18 oz / 540 ml) coconut milk ●     4 tablespoons...

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How To Prepare Chinese BBQ Sauce ?

Chinese BBQ Sauce | Charcoal HK

Preparation:  Preparation time: 5 min Cooking time: 10 min Serving: 1 Ingredients: ●     1/3 cup brown sugar ●     1/4 cup hoisin sauce ●     1/4 cup oyster sauce ●     2 tablespoons molasses ●     2 tablespoons soy sauce ●     2 tablespoons Shaoxing wine (or dry sherry) ●     2 cloves garlic, grated ●    ...

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How To Prepare Sichuan Spicy Wonton in Chili Oil ?

Sichuan Spicy Wonton in Chili Oil | Charcoal HK

Preparation:  Preparation time: 1 hrs Cooking time: 10 min Serving: 4 Ingredients: ●     1 pack of wonton wrappers, thawed if using frozen Aromatic water ●     2 tablespoons boiling water ●     1/4 teaspoon salt ●     2 green onions, sliced ●     1 tablespoon minced ginger ●     1 teaspoon Sichuan peppercorns Filling ●    ...

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How To Prepare Matcha Pancakes (Green Tea Pancakes) ?

Matcha Pancakes | Lotus Grill

Preparation:  Preparation time: 5 min Cooking time: 25 min Serving: 12 Ingredients: ●     2 cups all-purpose flour ●     2 tablespoons matcha powder (green tea powder) ●     2 tablespoons sugar (Optional) (*Footnote 1) ●     4 teaspoons baking powder ●     1/2 teaspoon salt ●     2 cups milk ●     4 tablespoons melted butter...

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How To Prepare Ham and Cheese Buns (Easy Milk Bread) ?

Ham and Cheese Buns | Lotus Grill

Preparation:  Preparation time: 1hrs 30 min Cooking time: 18 min Serving: 8 Ingredients: Dough ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g (2 1/2 tablespoons) sugar ●     5 g...

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How To Prepare 15-Minute Garlic Noodles ?

15-Minute Garlic Noodles | Lotus Grill Hong Kong

Preparation:  Preparation time: 5 min Cooking time: 10 min Serving: 3 Ingredients: ●     6 oz chow mein noodles (*Footnote 1) ●     3 to 4 tablespoons peanut oil ●     4 green onions, chopped, white and green parts separated ●     4 cloves garlic, minced ●     2 teaspoons ginger , minced ●     1...

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How To Prepare Rellenong Chicken Inasal Stuffed With Kimchi Rice ?

Rellenong Chicken Inasal Stuffed With Kimchi Rice | Charcoal HK

Preparation:  Preparation time: 45 min Cooking time: 90 min Serving: 2 Ingredients: For the chicken: 350 g chicken thigh, boneless 1 tbsp garlic, finely chopped 1 tbsp ginger, finely chopped 1 tbsp lemongrass, finely chopped 1 tbsp gochujang (Korean red pepper paste) 1 ½ tbsp cane vinegar 2 tbsp soy...

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