Recipes

How To Prepare Coconut Mochi (糯米滋, Lo Mai Chi) ?

March 25, 2025 Barbecue hong kong, Bbq grill hong kong, Coconut mochi, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 40 min Cooking time: 25 min Serving: 10 Ingredients: ● 120 g (1 cup + 2 tablespoons) glutinous rice flour ● 3 tablespoons (30 g) cornstarch ● 50 g (1/4 cup) white sugar ● 1 cup coconut milk (or other plant milk) ● 28 g (2 tablespoons)...

How To Prepare Red Bean Soup ?

March 14, 2025 Barbecue hong kong, Bbq grill hong kong, Lotus grill hong kong, Red bean soup by Alison Wright

Preparation: Preparation time: 10 min Cooking time: 1 hrs Serving: 4 Ingredients: ● 1 cup dried red beans azuki beans ● 2 to 4 tablespoons rock sugar (or granulated sugar) ● Pinch of salt ● 2 cups sliced sticky rice cakes (Optional) Instructions: Rinse the beans with tap water and...

How To Prepare The Best Cantonese Roast Chicken ?

March 13, 2025 Barbecue hong kong, Barbecue 中文, Bbq grill hong kong, Cantonese roast chicken, Charcoal 中文 by Alison Wright

Cantonese Roast Chicken | Lotus Grill Hong Kong

Preparation: Preparation time: 1 day 12 hrs Cooking time: 1 hrs 30 min Serving: 4 Ingredients: ● 1 (4 to 5 pounds / 2 kg) whole chicken Marinade ● 4 big cloves garlic, sliced ● 1 thumb ginger, sliced ● 1/2 cup soy sauce ● 1/4 cup oyster sauce...

How To Prepare Oyster Omelet ?

March 10, 2025 Barbecue hong kong, Bbq grill hong kong, Lotus grill hong kong, Oyster omelet by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 15 min Serving: 1 Ingredients: Sauce ● 1/2 cup chicken broth ● 1/4 cup ketchup ● 1 tablespoon light soy sauce ● 1 tablespoon rice vinegar ● 1 tablespoon sugar ● 2 teaspoons cornstarch Omelet ● 1/2 lb (225 g) small...

How To Prepare Cantonese Wonton Noodle Soup ?

March 04, 2025 Barbecue 中文, Bbq grill hong kong, Cantonese wonton noodle soup, Lotus grill by Alison Wright

Cantonese Wonton Noodle Soup | Charcoal HK

Preparation: Preparation time: 1 hrs Cooking time: 10 min Serving: 6 Ingredients: ● 1 pack of super thin wonton wrappers, thawed (*see footnote 1) Wonton ● 11 ounces (320 grams) headless shell-on shrimp, peeled and deveined, chopped into 1/2 cm (1/16 inch) pieces (*see footnote 2) ● 5 ounces...

How To Prepare Alkaline Dumplings (碱水粽子, Jian Shui Zong Zi) ?

February 28, 2025 Alkaline dumplings, Bbq grill hong kong, Charcoal hk, Lotus grill by Alison Wright

Alkaline Dumplings | Lotus Grill Hong Kong

Preparation: Preparation time: 2 hrs Cooking time: 3 hrs Serving: 16 Ingredients: ● The Night Before – Soak the Rice and Bamboo Leaves ● 2 cups (1 lb / 450 g) short-grain sticky rice (glutinous rice) ● 1 tablespoon alkaline water (or homemade Kansai) ● 1 tablespoon vegetable oil...

How To Prepare Chinese Egg Drop Soup ?

February 24, 2025 Barbecue hong kong, Bbq grill hong kong, Chinese egg drop soup, Lotus grill by Alison Wright

Chinese Egg Drop Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 5 min Cooking time: 10 min Serving: 4 Ingredients: Rice ● 4 cups chicken broth ● 3 green onions, chopped, white and green parts separated ● 1 slice ginger ● 1/4 teaspoon white pepper powder ● 1/4 teaspoon fine sea salt (or to taste) ● 4 teaspoons...

How To Prepare Black Rice Pudding with Coconut Milk ?

February 21, 2025 Barbecue hong kong, Bbq grill hong kong, Black rice pudding with coconut milk, Charcoal 中文 by Alison Wright

Black Rice Pudding with Coconut Milk | Lotus Grill Hong Kong

Preparation: Preparation time: 10 min Cooking time: 40 min Serving: 6 Ingredients: Rice ● 1 cup (7 ounces / 200 g) black rice ● 2 cups water ● 3 tablespoons sugar ● 1/8 teaspoon salt Dessert bowl ● 2 cans (18 oz / 540 ml) coconut milk ● 4 tablespoons...

How To Prepare Dou Fu Nao (豆腐脑, Beijing-Style Tofu Pudding with Gravy) ?

February 19, 2025 Barbecue 中文, Bbq grill hong kong, Dou fu nao, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 10 min Serving: 2 Ingredients: Gravy ● 10 g (about 25) dried lily flower buds (yields 1/2 cup rehydrated) ● 2.5 g (1 tablespoon) dried wood ear mushrooms (yield 1/4 cup rehydrated) ● 5 g (4 to 5) dried shiitake mushrooms ● 1...

How To Prepare Chinese Bird Nest ?

February 13, 2025 Barbecue hong kong, Bbq grill hong kong, Chinese bird nest, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 40 min Serving: 4 Ingredients: ● 4 pieces bird nest 1 oz. / 28 grams Braised bird nest in Asian pear ● 8 Asian pears ● 4 tablespoons goji berries ● 8 pieces small rock sugar or syrup Braised bird nest with papaya...

How To Prepare Ham and Cheese Buns (Easy Milk Bread) ?

February 11, 2025 Bbq grill hong kong, Charcoal 中文, Ham and cheese buns (easy milk bread), Lotus grill by Alison Wright

Preparation: Preparation time: 1hrs 30 min Cooking time: 18 min Serving: 8 Ingredients: Dough ● 300 g (2 1/2 cups) bread flour ● 140 ml (1/2 cup) whole milk ● 7 g (1 packet / 1 teaspoon) active dry yeast ● 30 g (2 1/2 tablespoons) sugar ● 5 g...

How To Prepare 15-Minute Garlic Noodles ?

February 05, 2025 15-minute garlic noodles, Barbecue中文, Bbq grill hong kong, Charcoal 中文 by Alison Wright

15-Minute Garlic Noodles | Lotus Grill Hong Kong

Preparation: Preparation time: 5 min Cooking time: 10 min Serving: 3 Ingredients: ● 6 oz chow mein noodles (*Footnote 1) ● 3 to 4 tablespoons peanut oil ● 4 green onions, chopped, white and green parts separated ● 4 cloves garlic, minced ● 2 teaspoons ginger , minced ● 1...

How To Prepare Chinese Oxtail Soup ?

February 04, 2025 Barbecue 中文, Bbq grill hong kong, Chinese oxtail soup, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 20 min Cooking time: 1 hrs 30 min Serving: 6 Ingredients: ● 2 kg (4 to 5 lbs) oxtail, separated at joints ● 8 cups beef stock (or water) (*Footnote 1) ● 2 tablespoons olive oil ● 1 big onion, coarsely chopped ● 4 carrots, chopped ● ...

How To Prepare Vegan Mango Pudding ?

January 31, 2025 Barbecue 中文, Bbq grill hong kong, Lotus grill, Vegan mango pudding by Alison Wright

Preparation: Preparation time: 10 min Cooking time: 5 min Serving: 8 Ingredients: ● 2 to 4 (24 oz/700 g in total) ataulfo mangoes , peeled and diced, and extra for garnish (or 1 to 2 large common overripe mangoes) (*Footnote 1) ● 6 tablespoons coconut sugar (or to taste) ● ...

How To Prepare Coconut Cream Buns ?

January 27, 2025 Barbecue 中文, Bbq grill hong kong, Coconut cream buns, Lotus grill by Alison Wright

Preparation: Preparation time: 1hrs Cooking time: 30 min Serving: 10 Ingredients: Dough ● 300 g (2 1/2 cups) bread flour ● 140 ml (1/2 cup) whole milk ● 7 g (1 packet / 1 teaspoon) active dry yeast ● 30 g (2 1/2 tablespoons) sugar ● 5 g (1...

Recipes: Bbq grill hong kong

Categories