Recipes

How To Prepare Crispy Bing Bread ?

February 18, 2025 Barbecue hong kong, Bbq hong kong, Crispy bing bread, Lotus grill by Alison Wright

Crispy Bing Bread | Lotus Grill Hong Kong

Preparation: Preparation time: 2 hrs Cooking time: 30 min Serving: 8 Ingredients: ● 500 grams / 17 ounces all-purpose flour *see conversion to cups ● 1 cup boiling water ● 1/2 cup room temperature water *see footnote 1 ● 4 tablespoons peanut oil or lard or chicken grease ● 1...

How To Prepare Homemade Sweet Chili Sauce ?

February 07, 2025 Bbq charcoal, Bbq hong kong, Homemade sweet chili sauce, Lotus grill by Alison Wright

Homemade Sweet Chili Sauce | Charcoal HK

Preparation: Preparation time: 5 min Cooking time: 10 min Serving: 1 Ingredients: ● 1/2 cup rice vinegar ● 1/2 cup granulated sugar ● 1/2 cup water ● 2 tablespoons Shaoxing wine (or dry sherry for gluten-free) ● 1 tablespoon light soy sauce (or tamari for gluten-free) ● 3 Thai bird’s...

How To Prepare Hong Kong Egg Tart ?

February 03, 2025 Barbecue 中文, Bbq hong kong, Charcoal hk, Hong kong egg tart by Alison Wright

Preparation: Preparation time: 1 hrs 30 min Cooking time: 25 min Serving: 16 Ingredients: Water Dough ● 1 1/2 cups (220 g) all-purpose flour ● 7 tablespoons (100 g) chilled unsalted butter , cubed ● 4 tablespoons (50 g) sugar ● 1/4 teaspoon (1 g) salt ● 1 large egg...

How To Prepare Chinese Deviled Eggs ?

January 21, 2025 Barbecue hong kong, Bbq hong kong, Chinese deviled eggs, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 min Cooking time: 12 min Serving: 6 Ingredients: ● 6 extra large Pete and Gerry’s Organic Eggs (Footnote 1) ● 5 tablespoons mayonnaise (or to taste) ● 1 heaping teaspoon of wasabi or Chinese hot mustard (or to taste) ● 1/4 teaspoon rice vinegar ● 2...

How To Prepare Soy-Braised Chicken ?

January 14, 2025 Barbecue 中文, Bbq hong kong, Lotus grill, Soy-braised chicken by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 60 min Serving: Yields 1 chicken Ingredients: ● 1 whole chicken (cleaned and cavity emptied) ● 1 tbsp oil ● 2 cloves ● 3 pcs star anise ● 1 cinnamon stick ● 4 garlic cloves with skin (smashed) ● 5 cm ginger (sliced...

How To Prepare Szechuan Spicy Chicken (La Zi Ji Ding) ?

January 13, 2025 Barbecue中文, Bbq grill, Bbq hong kong, Szechuan spicy chicken (la zi ji ding) by Alison Wright

Szechuan Spicy Chicken (La Zi Ji Ding) | Lotus Grill

Preparation: Preparation time: 20 min Cooking time: 20 min Serving: 2 Ingredients: ● 4 pcs boneless chicken leg (cut into 1” cubes) ● ½ lemon (juiced) ● 1 ½ tbsp minced ginger ● 1 ½ tsp salt ● 1 tsp light soy sauce ● oil for deep frying ● 6...

How To Prepare Sesame Garlic Chili Oil Pasta ?

January 09, 2025 Barbecue中文, Bbq hong kong, Charcoal hk, Sesame garlic chili oil pasta by Alison Wright

Sesame Garlic Chili Oil Pasta | Lotus Grill

Preparation: Preparation time: 15 min Cooking time: 15 min Serving: 2 Ingredients: ● 160g Doña Elena Al Dente Fettuccine Pasta ● 160g Doña Elena Pure Olive Oil ● 14g garlic (finely chopped) ● 24g shallots (thinly sliced) ● 1pc bay leaf ● 8g sesame seeds ● 4g ginger (finely grated)...

How To Prepare Roasted Hoisin Chicken ?

January 07, 2025 Bbq hong kong, Charcoal hk, Lotus grill, Roasted hoisin chicken by Alison Wright

Roasted Hoisin Chicken | Lotus Grill Hong Kong

Preparation: Preparation time: 25 min Cooking time: 25 min Serving: 2 Ingredients: For the hoisin marinade sauce: 30g Doña Elena Pomace Oil 1g (pinch) Szechuan peppercorns 6g cilantro (finely chopped) 15g scallions (finely chopped) 15g garlic (finely chopped) 1g (pinch) salt 40g light soy sauce 30g Chinese rice wine...

How To Prepare Pork Pata Kare Kare ?

January 06, 2025 Barbecue 中文, Bbq hong kong, Charcoal hk, Lotus grill hong kong, Pork pata kare kare by Alison Wright

Preparation: Preparation time: 30 min Cooking time: 90 min Serving: 2 Ingredients: 1 kg pork pata, or whole pork leg 4 cloves of garlic, minced 1 pc medium shallot, minced 1645 ml water (1200 ml to make stock, 475 ml for cooking later) 200 g banana heart 150 g eggplant...

How To Prepare Kuay Tiew Gai Ma Ra (Chicken Noodle Soup with Bitter Gourd) ?

January 01, 2025 Barbecue hong kong, Bbq hong kong, Kuay tiew gai ma ra, Lotus grill bbq by Alison Wright

Kuay Tiew Gai Ma Ra | Lotus Grill Hong Kong

Preparation: Preparation time: 60 min Cooking time: 120 min Serving: 5 Ingredients: 750 g rice thin noodles 150 g cabbage (shredded, 1 cm size) 150 g Chinese kale (cut into 1-inch lengths) 500 g bitter gourd (approx. 1 bitter gourd) 1 kg chicken drumsticks (approx. 10 pcs) 200 g chicken...

How To Prepare Pla Haeng Tang Mo (Watermelon with Dried Fish) ?

December 31, 2024 Barbeque grill hong kong, Bbq hong kong, Charcoal hk, Haeng tang mo (watermelon with dried fish), Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 40 min Cooking time: 30 min Serving: 1 Ingredients: 150 g dried snakehead fish (ready-made from stall/market) 200 g shallots (peeled and thinly sliced) 5 tbsp sugar 100 ml vegetable oil 300 g juntara watermelon (refrigerated for 2 hrs) salt (added to your preference) Instructions: Fry the...

How To Prepare Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot ?

December 10, 2024 Barbecue 中文, Bbq charcoal, Bbq hong kong, Braised eggplant with tofu and shiitake mushrooms in a clay pot, Charcoal 中文 by Alison Wright

Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 40 min Serving: 4 Ingredients: 1 cup dried shiitake mushrooms (about 10 small mushrooms) 2 cups neutral oil, such as vegetable or canola oil 1 1/2 pounds Japanese eggplant 1 shallot, finely chopped 4 cloves garlic, minced 1 tablespoon Shaoxing rice wine, optional...

How To Prepare Sautéed Snow Pea Tips ?

December 02, 2024 Barbecue中文, Bbq hong kong, Charcoal hk, Lotus grill, Sautéed snow pea tips by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 1 1/2 pounds snow pea tips 1 tablespoon neutral oil, such as vegetable oil or canola oil 1 tablespoon ginger cut into thin julienne strips, or to taste (see Cook’s Note) 3 cloves garlic, finely chopped 1 teaspoon...

How To Prepare Drunken Chicken ?

November 29, 2024 Barbecue hong kong, Bbq hong kong, Drunken chicken, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 hr 15 min Cooking time: 40 min Serving: 4 Ingredients: Kosher salt One 3 1/2- to 4-pound whole chicken, trimmed of excess fat 1-inch piece ginger, peeled and sliced into 5 coins 1 whole scallion, cut in half 1 cup Shaoxing rice wine 2 teaspoons granulated...

How To Prepare Crispy Stuffed Lotus Root with Pork ?

November 27, 2024 Barbecue 中文, Bbq hong kong, Crispy stuffed lotus root with pork, Lotus grill hong kong by Alison Wright

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation: Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

Recipes: Bbq hong kong

Categories