Recipes: Crispy chinese duck breast
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How To Prepare Crispy Chinese Duck Breast ?
Barbecue hong kong,
Bbq charcoal,
Charcoal hk,
Crispy chinese duck breast
by Alison Wright
Preparation: Preparation time: 20 min Cooking time: 40 min Serving: 6 Ingredients: 4 pieces duck breast (12 oz / 340 g per piece) 1/2 teaspoon salt Marinade 1/4 cup hoisin sauce 1/4 cup Shaoxing wine (or dry sherry) 1/2 teaspoon five-spice powder 1 thumb ginger, sliced 4 cloves garlic,...
English
Chinese (Traditional)