Recipes: Jiaozi with chicken filling
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- Jamey's restaurant style beef and broccoli
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- Juiciest burger patties
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- Kale crunch salad with avocado and sourdough croutons
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- Katherine schwarzenegger's kitchen sink quiche
- Katie lee's fall-off-the-bone barbecue ribs
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- Recipe
- Recipe 中文
- Recipe中文
- Red
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How To Prepare Jiaozi With Chicken Filling ?
Barbecue 中文,
Charcoal hk,
Jiaozi with chicken filling,
Lotus grill hong kong
by Alison Wright
Preparation: Preparation time: 1 hr Cooking time: 5 mins Serving: 4 Ingredients: 4 cups all-purpose flour 1¼ cups water 1 teaspoon salt 1 pound ground dark meat chicken 4 tablespoons oyster sauce 4 tablespoons soy sauce 1 egg 1 tablespoon sesame oil 2 tablespoons minced ginger 1/2 cup minced green onions...
English
Chinese (Traditional)