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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How to Prepare Grilled Halloumi With Garlic Peri-peri ?

Grilled Halloumi With Garlic Peri-peri | Charcoal HK | Lotus Grill

Preparation:        Preparation time: 10 mins  Cooking time: 15 mins Serving: 6 Ingredients: Garlic peri-peri sauce Courgette 200 g halloumi Red bell pepper Cherry tomatoes 3tbsp olive oil Salt Vegetables Cheese Instructions: Sliced a courgette and cut the slices in half, sliced the halloumi, red bell pepper and cut some cherry tomatoes in half....

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How to Prepare Hot and Fruity Caribbean Coleslaw ?

Hot and Fruity Caribbean Coleslaw | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 10 mins Serving: 8 Ingredients: 1/2 Savoy cabbage 1/2 white cabbage 1/2 red onion, peeled 1/2 small mango 3 tsp French mustard 100ml cider vinegar 8 tbsp soft light brown sugar 100ml olive oil Salt and pepper 1/2 tbsp hot chilli sauce 2 red chillies, seeded...

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How to Prepare Grilled Salad ?

How to Prepare Grilled Salad ?

Preparation:        Preparation time: 10 mins  Cooking time: 15 mins Serving: 8 Ingredients: 2 fennel bulbs, one left whole and the other thinly sliced 3 courgettes, thickly sliced lengthways 2 Tropea onions or red onions, cut in half lengthways 3 spring onions 1 leek 4 white/purple/green sprouting broccoli stalks 3 English asparagus spears 1 globe...

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How to Prepare Griddled Sweet Potatoes With Mint, Chilli And Smoked Garlic ?

Griddled Sweet Potatoes With Mint, Chilli And Smoked Garlic | Lotrus Grill Hong Kong

Preparation:        Preparation time: 10 mins  Cooking time: 15 mins Serving: 3 Ingredients: 2 large sweet potatoes, washed and sliced lengthways into 5mm-thick slices olive oil, for brushing salt For the dressing: 2 smoked garlic cloves, finely chopped (see Note below) a handful of freshly chopped mint leaves 1 large red chilli, seeded and finely...

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How to Prepare Hong Kong Style Western Fried Rice ?

Hong Kong Style Western Fried Rice | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons vegetable oil 1 tablespoon ginger, peeled and minced 1/2 small onion, finely chopped 1 small carrot, peeled and diced 1/4 cup red or yellow bell pepper, diced 1 cup broccoli, chopped small bite-size 3 cups cold, cooked long-grain rice 1 medium tomato, seeded and chopped 4 tablespoons ketchup 1...

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How to Prepare Wild, Red and Brown Rice Salad With Roasted Pumpkin ?

Wild, Red and Brown Rice Salad With Roasted Pumpkin | Lotus Grill Hong Kong

Preparation:        Preparation time: 15 mins  Cooking time: 1 hrs 6 mins  Serving: 8 Ingredients: 3 tbsp cider vinegar 1/2 tsp Dijon mustard 2 garlic cloves, crushed 1/2 tsp soft light brown sugar 180ml extra-virgin olive oil For the rice: 1 tbsp olive oil 1 onion, peeled and finely chopped 1 cinnamon stick, halved 5 allspice...

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How to Prepare Black Bean Burgers ?

Black Bean Burgers | Charcoal HK | Lotus Grill Hong Kong

Preparation:        Preparation time: 5 mins  Cooking time: 10 mins  Serving: 6 Ingredients: 400g tin black beans or kidney beans, drained 2 tbsp light olive oil, or 30g butter, for cooking 1 medium red onion, finely chopped 140g mushrooms, finely chopped 2 tbsp tamari (for gluten-free option) or soy sauce 1 clove garlic, finely chopped 1...

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How to Prepare Salad of Chilli and Honey Peaches, Leaves and Pecans ?

Salad of Chilli and Honey Peaches, Leaves and Pecans | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 5 mins  Cooking time: 5 mins  Serving: 6 Ingredients: 15g butter 80g pecan halves 4tsp soft dark brown sugar 4 ripe peaches 2 tbsp olive oil 1 tbsp hot chilli sauce 3 1/2 tbsp balsamic vinegar 150g watercress 1 tbsp white wine vinegar 1 red chilli, seeded and sliced 1 tsp clear...

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How to Prepare Barbecue Miso Aubergine ?

Prepare Barbecue Miso Aubergine | Lotus Grill

Preparation:        Preparation time: 20 mins  Cooking time: 15 mins  Serving: 6 Ingredients: 3 aubergines, halved lengthways, flesh scored 1 tsp vegetable oil 35g salted peanuts or cashews, roughly chopped 2 small spring onions, sliced diagonally 1 small red chilli, deseeded and thinly sliced 10g fresh coriander, roughly chopped  For the glaze 100ml mirin 2 tbsp...

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How to Prepare Pot Meatball Pasta ?

Prepare Pot Meatball Pasta | Charcoal HK | Lotus Grill Hong Kong

Preparation:        Preparation time: 35 mins  Cooking time: 5 mins  Serving: 8 Ingredients: 2 lbs Frozen Cooked Meatballs 1 lb Pasta  1 (24 oz) Jar of Pasta Sauce  1 (14.5 oz) can Diced Tomatoes, undrained 1 1/4 jars (24 oz size) Broth or Water (fill the sauce jar 1 and 1/4 times with broth or water) 3 3/4 cups 2 tsp Italian Seasoning 2 tsp Garlic Powder 3 tsp Dehydrated Onion 1/2 tsp Salt 1/2 tsp Pepper...

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How to prepare Grilled Halloumi Burgers With Chilli Ketchup and Tahini Mayo ?

Grilled Halloumi Burgers With Chilli Ketchup and Tahini Mayo | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 30 mins Serving: 2 Ingredients: 1 courgette 1 aubergine 1 red pepper 5 tbsp olive oil 1 tsp salt 1 x 200g pack of halloumi cheese 4 burger buns or wholemeal pittas 50g rocket or similar greens Home-made ketchup, to serve Homemade mayo Instructions: Start by preparing...

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How to prepare Mega Stuffed Sweet Potatoes ?

Mega Stuffed Sweet Potatoes | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 1 hrs 10 mins Serving: 4 Ingredients: 4 large sweet potatoes, scrubbed clean Olive oil Sea salt optional: 8 rashers of higher-welfare smoked streaky bacon 125g Monterey Jack or Cheddar cheese 4 spring onions, trimmed 1–2 fresh red chillies Soured cream, to serve Instructions: Set up your...

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How to prepare Barbecued or Griddled Sweetcorn With Flavoured Butters ?

Barbecued or Griddled Sweetcorn With Flavoured Butters | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 30 mins  Serving: 6 Ingredients: 6 sweet corn cobs sunflower or groundnut oil, or melted butter salt and pepper   For the lime and coriander butter 175g butter 4 heaped tbsp finely chopped coriander 1 garlic clove, finely chopped zest and juice of 1 lime salt and pepper...

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How to prepare Grilled Aubergine Rolls ?

Grilled Aubergine Rolls | Lotus Grill | Charcoal HK

Preparation:        Preparation time: 5 mins  Cooking time: 10 mins  Serving: 2 Ingredients: 1 medium aubergine (eggplant) 1 pinch of sea salt 67ml (4 1/2 tbsp) olive oil  Slice a boll of mozzarella cheese fresh basil leaves Instructions: Slice an aubergine (eggplant) lengthwise and rub with olive oil and sea salt. Grill the aubergine slices for...

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How to prepare French Toast ?

French Toast | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 5 mins  Cooking time: 5 mins  Serving: 5 Ingredients: 1 egg 1 teaspoon pure vanilla extract 1/2 teaspoon Ground Cinnamon 1/4 cup milk 4 slices bread Instructions: Beat egg, vanilla and cinnamon in a shallow dish. Stir in milk. Dip bread in egg mixture, turning to coat both sides evenly. Cook bread slices...

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