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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How to prepare Char Siu (Chinese BBQ Pork) ?

Char Siu | BBQ Hong Kong | Lotus Grill

Preparation:             Preparation time: 10 mins       Cooking time:  50 mins       Serving: 8  Ingredients: 3 pounds 1.4 kg boneless pork shoulder/pork butt (select a piece with some good-fat on it) ¼ cup granulated white sugar (50g) Two teaspoons salt ½ teaspoon five-spice powder ¼ teaspoon white pepper ½ teaspoon sesame oil One tablespoon Shaoxing rice wine One tablespoon...

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