Recipes

How To Prepare Ratatouille Sheet Pan Dinner With Sausage ?

March 20, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Ratatouille sheet pan dinner with sausage, Recipe 中文 by Alison Wright

Ratatouille Sheet Pan Dinner With Sausage | Charcoal HK | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 40 mins Serving: 6 Ingredients: 1 (20 oz.) package Mild Italian sausage ½ Onion, sliced 1 Small zucchini, sliced ½” sliced 1 Small yellow squash, ½” sliced 1 Small eggplant, ½” sliced 1 Pint cherry or grape tomatoes 4 Garlic cloves, thinly sliced (or smashed...

How To Prepare Fresh Artichokes with Lemon Yogurt Dip ?

March 13, 2021 Barbecue 中文, Bbq hong kong, Fresh artichokes with lemon yogurt dip, Lotus grill by Alison Wright

Fresh Artichokes with Lemon Yogurt Dip | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 45 mins Serving: 6 Ingredients: 6 medium artichokes 3 tablespoons olive oil Sea salt and coarsely ground pepper to taste 1-1/2 cups plain yogurt 1 teaspoon lemon juice 1/4 teaspoon salt 1/4 teaspoon pepper Lemon wedges Buy Ingredients Instructions: Using a sharp knife, cut 1...

How To Prepare Grilled Vegetable Platter ?

March 12, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled vegetable platter by Alison Wright

Grilled Vegetable Platter | Lotus Grill Hong Kong

Preparation: Preparation time: 2 hrs. Cooking time: 35 mins Serving: 8 Ingredients: 1/4 cup olive oil 2 tablespoons honey 4 teaspoons balsamic vinegar 1 teaspoon dried oregano 1/2 teaspoon garlic powder 1/8 teaspoon pepper Dash salt 1 pound fresh asparagus, trimmed 3 small carrots, cut in half lengthwise 1 large sweet red...

How To Prepare Mango & Grilled Chicken Salad ?

March 12, 2021 Bbq hong kong, Lotus grill hong kong, Mango & grilled chicken salad, Recipe 中文 by Alison Wright

Mango & Grilled Chicken Salad | Lotus Grill | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 pound chicken tenderloins 1/2 teaspoon salt 1/4 teaspoon pepper 6 cups torn mixed salad greens 1/4 cup raspberry or balsamic vinaigrette 1 medium mango, peeled and cubed 1 cup fresh sugar snap peas, halved lengthwise Instructions: Toss chicken with...

How To Prepare Salmon Patty ?

March 12, 2021 Barbecue 中文, Bbq hong kong, Lotus grill, Salmon patty by Alison Wright

Salmon Patty | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 large egg 1 (15-ounce) can salmon drained (wild caught if possible) 1/2 cup Italian seasoned dry whole wheat bread crumbs 1/4 cup nonfat plain Greek yogurt or sour cream 1 1/2 teaspoons mustard 1 teaspoon white vinegar or lemon juice 1 teaspoon onion powder 1 teaspoon garlic powder 1/4 teaspoon cayenne pepper 2 tablespoons finely chopped fresh parsley plus...

How To Prepare Tacos on a Stick ?

March 06, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Lotus grill, Tacos on a stick by Alison Wright

Tacos on a Stick | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 5 hrs.15 mins Cooking time: 15 mins Serving: 6 Ingredients: 1 envelope taco seasoning 1 cup tomato juice 2 tablespoons canola oil 2 pounds beef top sirloin steak, cut into 1-inch cubes 1 medium green pepper, cut into chunks 1 medium sweet red pepper, cut into chunks 1 large...

How To Prepare Portobello Pizza Keto Stuffed Mushrooms ?

March 06, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Lotus grill hong kong, Portobello pizza keto stuffed mushrooms by Alison Wright

Portobello Pizza Keto Stuffed Mushrooms | Lotus Grill | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: Olive oil spray 4 large Portobello mushrooms (stems removed) 1/2 cup marinara sauce (low sugar) 1/2 cup Mozzarella cheese (shredded) 16slices Pepperoni sausage (or a thinly sliced chorizo link) Instructions: Preheat the oven to 375 degrees F (190 degrees C). Line a...

How To Prepare Grilled Angel Food Cake With Strawberries ?

March 06, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled angel food cake with strawberries, Recipe 中文 by Alison Wright

Grilled Angel Food Cake With Strawberries | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 8 Ingredients: 2 cups sliced fresh strawberries 2 teaspoons sugar 3 tablespoons butter, melted 2 tablespoons balsamic vinegar 8 slices angel food cake (about 1 ounce each) Optional: Reduced-fat vanilla ice cream and blueberry syrup Instructions: In a small bowl, toss strawberries...

How To Prepare Grilled Basil Chicken And Tomatoes ?

February 27, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled basil chicken and tomatoes, Lotus grill hong kong by Alison Wright

Grilled Basil Chicken And Tomatoes | Lotus Grill | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 3/4 cup balsamic vinegar 1/4 cup tightly packed fresh basil leaves 2 tablespoons olive oil 1 garlic clove, minced 1/2 teaspoon salt 8 plum tomatoes 4 boneless skinless chicken breast halves (4 ounces each) Instructions: For marinade, place first five...

How To Prepare Steak Sandwich Kabobs ?

February 27, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Lotus grill hong kong, Steak sandwich kabobs by Alison Wright

Steak Sandwich Kabobs | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 pound beef top sirloin steak, cut into 1-inch cubes 1 teaspoon steak seasoning 1 medium sweet red pepper, cut into 1-inch chunks 6 ounces focaccia bread, cut into 1-inch cubes 1 medium onion, cut into 1-inch chunks 1 tablespoon...

How To Prepare Easy Grilled Squash ?

February 27, 2021 Barbecue 中文, Bbq hong kong, Easy grilled squash, Lotus grill by Alison Wright

Easy Grilled Squash | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 3 tablespoons olive oil 2 garlic cloves, minced 1/4 teaspoon salt 1/4 teaspoon pepper 1 small butternut squash, peeled and cut lengthwise into 1/2-inch slices Instructions: In a small bowl, combine the oil, garlic, salt and pepper. Brush over squash...

How To Prepare Spiced Grilled Chicken With Cilantro Butter ?

February 27, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Recipe 中文, Spiced grilled chicken with cilantro butter by Alison Wright

Spiced Grilled Chicken With Cilantro Butter | Lotus Grill | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 35 mins Serving: 6 Ingredients: 1 tablespoon chili powder 2 teaspoons brown sugar 2 teaspoons spicy chocolate cinnamon cane sugar 1/2 teaspoon salt 1/8 teaspoon pepper 3 tablespoons olive oil 1 tablespoon balsamic vinegar 6 bone-in chicken breast halves (8 ounces each ) Cilantro...

How To Prepare Grilled Italian Sausage Sandwiches ?

February 19, 2021 Barbecue 中文, Bbq hong kong, Grilled italian sausage sandwiches, Lotus grill hong kong by Alison Wright

Grilled Italian Sausage Sandwiches | Charcoal HK | Lotus Grill

Preparation: Preparation time: 30 mins Cooking time: 45 mins Serving: 20 Ingredients: 4 large green peppers, thinly sliced 1/2 cup chopped onion 2 tablespoons olive oil 4 garlic cloves, minced 1 can (15 ounces) tomato sauce 1 can (12 ounces) tomato paste 1 cup water 1 tablespoon sugar 2 teaspoons dried basil...

How To Prepare Lime And Dill Chimichurri Shrimp ?

February 19, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Lime and dill chimichurri shrimp by Alison Wright

Lime And Dill Chimichurri Shrimp | Lotus Grill Hong Kong

Preparation: Preparation time: 25mins Cooking time: 20 mins Serving: 4 Ingredients: 1/2 cup extra virgin olive oil 1/2 cup packed fresh parsley sprigs 1/4 cup snipped fresh dill 1/4 cup fresh cilantro leaves 3 tablespoons lime juice 3 garlic cloves, halved 1/2 teaspoon salt 1/4 teaspoon pepper 1 pound uncooked shrimp (26-30...

How To Prepare Grilled Stone Fruits with Balsamic Syrup ?

February 19, 2021 Barbecue 中文, Bbq hong kong, Grilled stone fruits with balsamic syrup, Lotus grill by Alison Wright

Grilled Stone Fruits with Balsamic Syrup | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1/2 cup balsamic vinegar 2 tablespoons brown sugar 2 medium peaches, peeled and halved 2 medium nectarines, peeled and halved 2 medium plums, peeled and halved Instructions: In a small saucepan, combine vinegar and brown sugar. Bring to a boil;...

Recipes: Bbq hong kong

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