Recipes

How To Prepare Whitney's Egg Flower Soup ?

July 26, 2024 Barbecue hong kong, Barbecue中文, Charcoal 中文, Whitney's egg flower soup by Alison Wright

Whitney's Egg Flower Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 cups chicken broth white pepper to taste 2 dashes sesame oil 1 egg, beaten 2 tablespoons peas 1 green onion, chopped Instructions: Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get...

How To Prepare Slow Cooker Mongolian Beef ?

July 26, 2024 Barbecue hong kong, Lotus grill hong kong, Recipe 中文, Slow cooker mongolian beef by Alison Wright

Slow Cooker Mongolian Beef | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 4 hrs 10 mins Serving: 4 Ingredients: 1 pound flank steak, cut into bite-size pieces ¼ cup cornstarch 2 teaspoons olive oil 1 onion, thinly sliced 1 tablespoon minced garlic 3 large green onions, sliced diagonally into 1/2 inch pieces ½ cup soy sauce ½ cup water ½ cup brown sugar ½ teaspoon minced fresh ginger root ½ cup hoisin sauce Instructions: Place flank...

How To Prepare Grilled Asian Chicken ?

July 26, 2024 Barbecue hong kong, Barbecue中文, Charcoal hk, Grilled asian chicken by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: ¼ cup soy sauce 2 tablespoons honey 4 teaspoons sesame oil 2 cloves garlic, crushed 3 slices fresh ginger root 4 skinless, boneless chicken breast halves Instructions: Gather all ingredients. Combine soy sauce, honey, sesame oil, garlic, and ginger in a small microwave-safe bowl; heat in the microwave on...

How To Prepare Cantonese Barbecued Pork ?

July 13, 2024 Barbecue hong kong, Barbecue 中文, Cantonese barbecued pork, Recipe中文 by Alison Wright

Cantonese Barbecued Pork | Lotus Grill Hong Kong

Preparation: Preparation time: 6 mins Cooking time: 1 hr Serving: 6 Ingredients: 2 tablespoons dry sherry 2 slices fresh ginger root 1 tablespoon oyster sauce ½ teaspoon Chinese five-spice powder 4 ½ teaspoons soy sauce 1 tablespoon white sugar 2 tablespoons hoisin sauce 2 tablespoons ketchup ½ teaspoon ground cinnamon 1 ½ pounds pork shoulder roast 1 tablespoon honey Instructions: In bowl, stir together sherry, ginger root, oyster sauce, five-spice powder, soy...

How To Prepare Szechuan Beef ?

July 13, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Szechuan beef by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 tablespoon soy sauce 2 teaspoons cornstarch 1 clove garlic, minced ¼ teaspoon crushed red pepper 1 pound sirloin steak, cut into bite-sized strips 2 tablespoons vegetable oil 3 cups fresh broccoli florets 2 small onions, cut into wedges 1 (8 ounce) can water chestnuts, drained ¼ cup chicken broth ½ cup peanuts Instructions: Stir together soy sauce, cornstarch, garlic,...

How To Prepare Mushroom Stir-Fry ?

July 13, 2024 Barbecue hong kong, Lotus grill hong kong, Mushroom stir-fry, Recipe 中文 by Alison Wright

Mushroom Stir-Fry | Lotus Grill Hong Kong

Preparation: Preparation time: 30 mins Cooking time: 10 mins Serving: 4 Ingredients: Sauce: 3 tablespoons low-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon sesame oil 2 teaspoons honey 2 teaspoons cornstarch 1 teaspoon Sriracha sauce Stir-Fry: 2 tablespoons peanut oil 2 stalks celery, thinly sliced diagonally 1 medium onion, cut into 1/2-inch wedges ¾ pound shiitake mushrooms, trimmed and cut into 1/4-inch slices ¼ pound beech mushrooms, trimmed 6 green...

How To Prepare Black Pepper Chicken ?

July 13, 2024 Barbecue hong kong, Barbecue 中文, Black pepper chicken, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: Chicken Coating 1/4 cup cornstarch 1 tablespoon reduced-sodium soy sauce 1 tablespoon Shaoxing wine 1 teaspoon freshly ground black pepper 1 pound skinless boneless chicken thighs, cut into 1-inch pieces Black Pepper Sauce 1/4 cup low-sodium chicken broth 1/4 cup oyster sauce 2 tablespoons wine 2 tablespoons reduced-sodium soy sauce 1 tablespoon water 1 tablespoon cornstarch 1 teaspoon freshly ground black pepper ...

How To Prepare Easy Chinese Corn Soup ?

July 05, 2024 Barbecue hong kong, Charcoal hk, Easy chinese corn soup, Recipe 中文 by Alison Wright

Easy Chinese Corn Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 (15 ounce) can cream style corn 1 (14.5 ounce) can low-sodium chicken broth 1 tablespoon cornstarch 2 tablespoons water 1 large egg, beaten Instructions: Combine corn and chicken broth in a saucepan. Bring to a boil over...

How To Prepare Beef Egg Rolls ?

July 05, 2024 Barbecue hong kong, Bbq grill hong kong, Beef egg rolls, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 25 mins Serving: 16 Ingredients: 1 pound lean ground beef 1 medium onion, thinly sliced ½ teaspoon dried minced garlic 1 teaspoon ground ginger 4 tablespoons soy sauce, divided 4 tablespoons dry sherry, divided 1 teaspoon salt, divided 1 teaspoon ground black pepper,...

How To Prepare Shrimp Stir Fry With Egg Noodles ?

July 05, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Shrimp stir fry with egg noodles by Alison Wright

Shrimp Stir Fry With Egg Noodles | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 pound fresh Chinese egg noodles 2 tablespoons olive oil ⅓ cup chopped onion 1 clove garlic, chopped ¾ cup broccoli florets ½ cup chopped red bell pepper 2 cups cooked shrimp ½ cup sliced water chestnuts, drained...

How To Prepare Crispy Crab Rangoon ?

June 29, 2024 Barbecue hong kong, Crispy crab rangoon, Lotus grill hong kong, Recipe 中文 by Alison Wright

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 10 Ingredients: 2 (8 ounce) packages cream cheese, softened 1 pound crabmeat, shredded 3 tablespoons dark soy sauce 1 teaspoon minced fresh ginger root ½ teaspoon chopped fresh cilantro ½ teaspoon dried parsley ½ teaspoon minced garlic 1 (14 ounce) package small won ton wrappers 1 quart oil for frying Instructions: Mix cream cheese, crabmeat, soy sauce, ginger, cilantro, parsley,...

How To Prepare Pot Stickers Traditional ?

June 29, 2024 Barbecue hong kong, Charcoal hk, Charcoal 中文, Pot stickers traditional, Recipe 中文 by Alison Wright

Preparation: Preparation time: 1 hr Cooking time: 10 mins Serving: 15 Ingredients: ½ pound ground pork ½ medium head cabbage, finely chopped 1 green onion, finely chopped 2 slices fresh ginger root, finely chopped 2 water chestnuts, drained and finely chopped 1 teaspoon salt ½ teaspoon white sugar 1 teaspoon sesame oil 1 (14 ounce) package wonton wrappers 5 tablespoons vegetable oil ¾ cup water 1 tablespoon chili oil 1 tablespoon soy sauce 1 teaspoon rice vinegar Instructions:...

How To Prepare Chicken and Chinese Vegetable Stir-Fry ?

June 29, 2024 Barbecue hong kong, Barbecue 中文, Chicken and chinese vegetable stir-fry, Lotus grill hong kong, Recipe 中文 by Alison Wright

Chicken and Chinese Vegetable Stir-Fry | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 25 mins Serving: 6 Ingredients: 14 ounces skinless, boneless chicken breast meat - cut into bite-size pieces ½ cup oyster sauce 2 tablespoons soy sauce 3 tablespoons vegetable oil 2 cloves garlic, minced 1 large onion, chopped ½ cup water 1 teaspoon ground black pepper 1 teaspoon white sugar 1 (8 ounce) can sliced water chestnuts, drained 1 cup snow peas 1 small head broccoli, cut into florets 3 tablespoons cornstarch...

How To Prepare Pork Wonton Soup ?

June 29, 2024 Barbecue hong kong, Bbq grill hong kong, Pork wonton soup, Recipe中文 by Alison Wright

Pork Wonton Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 1 hr Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon rice wine ½ teaspoon cornstarch ¾ pound ground pork 2 tablespoons finely chopped green onion (white and light green parts) 1 tablespoon soy sauce 1 teaspoon minced fresh ginger 1 teaspoon sesame oil 1 teaspoon white sugar salt to taste 25 wonton wrappers 1 egg, beaten 3 heads bok choy, sliced 10 sugar snap peas, sliced 1 carrot, thinly sliced...

How To Prepare Singaporean Tender Pork Spare Ribs ?

June 21, 2024 Barbecue hong kong, Charcoal 中文, Lotus grill hong kong, Recipe 中文, Singaporean tender pork spare ribs by Alison Wright

Singaporean Tender Pork Spare Ribs | Charcoal HK

Preparation: Preparation time: 30 mins Cooking time: 1 hr 50 mins Serving: 4 Ingredients: 2 tablespoons light soy sauce 4 tablespoons dark soy sauce 1 tablespoon crushed black peppercorns 6 cloves garlic, peeled and crushed 10 fluid ounces orange juice, divided 1 ½ pounds pork spareribs 1 cup orange juice 1 cup water 5 sticks cinnamon 7 star anise white sugar to taste peanut or corn oil for frying 3 hard-cooked...

Recipes: Barbecue hong kong

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