Shopping Cart

Your cart is currently empty.

WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

Categories

How To Prepare Egg Rolls ?

Egg Rolls | Lotus Grill Hong Kong

Preparation:    Preparation time: 35 mins Cooking time: 25 mins Serving: 12 Ingredients: 1 (16 ounce) package wonton wrappers 1 pound lean ground beef 1 pound shrimp - peeled, deveined and coarsely chopped 5 tablespoons soy sauce 3 tablespoons oyster sauce 1 pound bean sprouts 2 green onions 3 stalks celery, chopped 1...

Read More

How To Prepare Chinese Chicken Wings ?

Chinese Chicken Wings | Lotus Grill Hong Kong

Preparation:    Preparation time: 5 mins Cooking time: 1 hr 5 mins Serving: 12 Ingredients: 2 cups soy sauce 2 cups brown sugar 2 tablespoons garlic powder 5 pounds chicken wings, split and tips discarded  Instructions: Stir together soy sauce, brown sugar, and garlic powder in a saucepan over medium heat. Cook and...

Read More

How To Prepare Crispy Crab Rangoon ?

Crispy Crab Rangoon | Lotus Grill

Preparation:    Preparation time: 25 mins Cooking time: 15 mins Serving: 10 Ingredients: 2 (8 ounce) packages cream cheese, softened 1 pound crabmeat, shredded 3 tablespoons dark soy sauce 1 teaspoon minced fresh ginger root ½ teaspoon chopped fresh cilantro ½ teaspoon dried parsley ½ teaspoon minced garlic 1 (14 ounce) package small...

Read More

How To Prepare Chinese Cocktail Buns ?

Chinese Cocktail Buns | Charcoal HK

Preparation:    Preparation time: 45 mins Cooking time: 10 mins Serving: 32 Ingredients: ⅓ Cup white sugar 1 cup milk ¼ cup softened butter 1 tablespoon active dry yeast 2 ½ cups all-purpose flour 1 egg, beaten (Optional) 1 cup all-purpose flour, or more if needed ¼ cup softened butter ½ cup white...

Read More

How To Prepare Beijing Beef ?

Beijing Beef | Lotus Grill Hong Kong

Preparation:    Preparation time:  20 mins Cooking time: 10 mins Serving: 4 Ingredients: Beef 1 lb flank steak cut into 1/4" strips 1/4 tsp baking soda 1 tsp white pepper 1 tbsp soy sauce 2 tbsp cornstarch 1 egg white beaten  Vegetables 1 red bell pepper cut into 2" pieces 1 small white onion cut into 2" pieces 2 cloves garlic minced  Sauce...

Read More

How To Prepare Orange Chicken ?

Orange Chicken | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients:   Chicken 1 lb chicken thigh cut into 1" pieces 2 cloves garlic grated 1 tbsp ginger grated 2 tbsp light soy sauce 1 tbsp shaoxing wine 1/2 tsp white pepper 1 tbsp sesame oil orange zest of 1/2 orange...

Read More

How To Prepare Garlic Bok Choy ?

Garlic Bok Choy | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 1 lb baby bok choy 10 cloves garlic chopped 3 tbsp neutral oil I used avocado oil 1/2 tsp kosher salt 1/2 tsp sugar 1/4 tsp msg optional Instructions: Wash the baby bok choy and peel off outer leaves until...

Read More

How To Prepare Garlic Shrimp Noodles ?

Garlic Shrimp Noodles | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 20 mins Serving: 3 Ingredients:   Chicken 16 oz noodles I used fresh Shanghai noodles   Shrimp 1 lb shrimp 1/4 tsp white pepper 1/4 tsp baking soda 1/2 tsp salt 1 tbsp light soy sauce 1 tbsp cornstarch   Sauce 2 tbsp oyster sauce...

Read More

How To Prepare Chicken Lo Mein ?

Chicken Lo Mein | Lotus Grill

Preparation time: 20 mins Cooking time: 10 mins .Serving: 5 Ingredients:   Chicken 1/2 lb chicken breast sliced into 1/4" strips, against the grain 1/2 tsp salt 1/4 tsp white pepper 1 tbsp shaoxing wine 1 tbsp light soy sauce 1/2 tbsp cornstarch 1/2 tbsp avocado oil    Vegetables 1 medium carrot...

Read More

How To Prepare Mushroom Chicken ?

Mushroom Chicken | Lotus Grill

Preparation time: 15 mins Cooking time: 15 mins .Serving: 4 Ingredients:   Chicken 1 lb chicken breast cut into 1" pieces 1/4 tsp white pepper 1/2 tsp salt 1 tbsp shaoxing wine 1 tbsp neutral oil I used avocado oil 1 tsp sesame oil 1 tbsp cornstarch   Vegetables & Aromatics 1...

Read More

How To Prepare Pork Dumplings ?

Pork Dumplings | Charcoal HK

Preparation time: 15 mins Cooking time: 30 mins Serving: 50 dumplings Ingredients:   Dumplings 1 lb ground pork 80% lean or ground pork shoulder 1 lb napa cabbage finely minced 1 tsp white pepper 1 tbsp kosher salt to draw out moisture from the cabbage 1 tsp kosher salt 3 scallions finely...

Read More

How To Prepare Sesame Garlic Oil Noodles ?

Sesame Garlic Oil Noodles | Lotus Grill

Preparation time: 5 mins Cooking time: 10 mins Serving: 3 Ingredients: 6 cloves garlic minced 2 scallions chopped 1 tbsp toasted sesame seeds 1/2 tbsp ginger minced 1/2 tbsp Szechuan chili flakes adjust to your spice preference 1 tsp sugar 1/4 tsp white pepper 1/4 tsp msg optional 6 oz dried noodles...

Read More

How To Prepare Bok Choy with Garlic Sauce ?

Bok Choy with Garlic Sauce | Lotus Grill

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 3 Ingredients: 5 lb bok choy 1/2 tbsp salt 10 cloves garlic minced 1 tsp avocado oil 2 tbsp oyster sauce 2 tbsp soy sauce 1 tbsp Shaoxing wine 1 tsp sugar 1/4 tsp white pepper 1/2 tbsp sesame oil 1/2 cup...

Read More

How To Prepare Chinese Silken Tofu ?

Chinese Silken Tofu | Lotus Grill Hong Kong

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 1 Ingredients: 1 package of silken soft tofu package size is 14oz 3 tbsp soy sauce 2 tbsp chili oil 1 tsp sesame oil 1 tbsp rice vinegar 1 tsp sugar 1 tbsp ginger grated 2 cloves garlic grated 2 scallions chopped...

Read More

How To Prepare Spicy Garlic Ramen ?

Spicy Garlic Ramen | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 ramen noodle portions 4 cloves garlic minced 2 scallions chopped 1/2 tbsp gochugaru can sub red chili flakes 2 tsp neutral oil 2 tbsp light soy sauce low sodium 1 tbsp oyster sauce 1 tbsp sriracha 1/2 tbsp brown...

Read More