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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare My World Famous Pressure Cooker Chinese Ribs ?

Pressure Cooker Chinese Ribs | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 25 mins Serving: 4 Ingredients: 3 tablespoons paprika 1 tablespoon garlic powder ½ teaspoon ground black pepper ½ teaspoon salt 6 ½ pounds pork ribs 2 tablespoons vegetable oil 3 cups water ¾ cup ketchup ¼ cup brown sugar ¼ cup Chinese vinegar...

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How To Prepare Baked Sweet And Sour Chicken ?

 Baked Sweet And Sour Chicken | Lotus Grill Hong Kong

Preparation:  Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/4 cup olive oil, divided 4 (6-ounce) boneless skinless chicken thighs, cut into 1-inch cubes 1/4 teaspoon freshly ground black pepper 1 3/4 teaspoons kosher salt 2 large eggs 1 cup all-purpose flour 2 large multicolored bell peppers,...

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How To Prepare Pineapple Shrimp Stir-Fry ?

Pineapple Shrimp Stir-Fry | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 (8-ounce) can of pineapple chunks in juice ½ cup soy sauce ¼ cup rice vinegar 2 tablespoons sesame oil 1 tablespoon minced fresh garlic 1 tablespoon grated fresh ginger 1 teaspoon fish sauce (Optional) ¼ teaspoon dried...

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How To Prepare Skillet Shrimp Fajitas with Cilantro-Lime Cream ?

Skillet Shrimp Fajitas with Cilantro-Lime Cream | Charcoal HK

Preparation:  Preparation time: 25 mins Cooking time: 15 mins Serving: 5 Ingredients:    Cilantro-Lime Cream 1 cup sour cream 3 tablespoons chopped cilantro 2 limes, zested and juiced 1 clove garlic, minced 1/2 teaspoon salt, or to taste    Fajitas 2 teaspoons chili powder 1/2 teaspoon cayenne pepper 2 teaspoons...

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How To Prepare Stir-Fried Chicken with Tofu and Mixed Vegetables ?

Stir-Fried Chicken with Tofu and Mixed Vegetables | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 6 Ingredients: 3 tablespoons light soy sauce 1 teaspoon white sugar 1 tablespoon cornstarch 3 tablespoons Chinese rice wine 1 medium green onion, diced 2 skinless, boneless chicken breast halves - cut into bite-size pieces 3 cloves garlic, chopped 1...

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How To Prepare Super-Simple, Super-Spicy Mongolian Beef ?

Mongolian Beef | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: ¼ cup soy sauce 1 tablespoon hoisin sauce 1 tablespoon sesame oil 2 teaspoons white sugar 1 tablespoon minced garlic 1 tablespoon red pepper flakes (Optional) 1 pound beef flank steak, thinly sliced 1 tablespoon peanut oil 2...

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How To Prepare Sweet and Sour Lychee Pork ?

Sweet and Sour Lychee Pork | Lotus Grill Hong Kong

Preparation:    Preparation time: 25 mins Cooking time: 5 mins Serving: 2 Ingredients:   Marinade: 1 egg yolk 1 teaspoon soy sauce 1 teaspoon rice wine 1 teaspoon cornstarch ¼ teaspoon salt ¼ teaspoon ground Sichuan peppercorns 5 ounces pork tenderloin, trimmed of fat and cut into 1-inch cubes   Seasoning:...

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How To Prepare Chinese Take-Out Shrimp with Garlic ?

Chinese Take-Out Shrimp with Garlic | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons canola oil 10 cloves garlic, chopped 1 teaspoon minced fresh ginger root 1 (8-ounce) can of sliced water chestnuts, drained 1 cup snow peas 1 cup small white button mushrooms 1 teaspoon crushed red pepper flakes...

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How To Prepare Szechuan Beef ?

 Szechuan Beef | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 tablespoon soy sauce 2 teaspoons cornstarch 1 clove garlic, minced ¼ teaspoon crushed red pepper 1 pound sirloin steak, cut into bite-sized strips 2 tablespoons vegetable oil 3 cups fresh broccoli florets 2 small onions, cut into wedges 1 (8 ounce) can water chestnuts, drained ¼ cup chicken broth ½ cup peanuts Instructions: Stir together soy sauce, cornstarch, garlic,...

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How To Prepare Taiwanese Dumplings ?

Taiwanese Dumplings | Lotus Grill

Preparation:   Preparation time: 1 hr 15 mins Cooking time: 2 hrs Serving: 20 Ingredients: 2 heads napa cabbage, finely chopped 1 bunch cilantro, chopped 2 pounds of ground pork 3 jalapeno peppers, minced 2 large egg whites 1 (2 inch) piece ginger root, peeled and minced 1 tablespoon sesame oil...

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How To Prepare Asian Chicken Salad ?

 Asian Chicken Salad | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients:    Dressing: ¼ cup vegetable oil 3 tablespoons rice vinegar 2 tablespoons brown sugar 1 tablespoon sesame oil (Optional) 2 teaspoons soy sauce    Salad: 1 head iceberg lettuce - rinsed, dried, and chopped 4 boneless chicken breast halves, cooked and shredded 3 green onions, chopped 1 tablespoon sesame seeds, toasted 1 ½ tablespoons olive oil,...

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How To Prepare Chicken Teriyaki and Noodle ?

Chicken Teriyaki and Noodle | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 pound skinless, boneless chicken thighs, cut into bite-sized pieces ½ teaspoon salt ¼ teaspoon freshly ground black pepper 2 teaspoons sesame oil 15 ounces wonton mein noodles (Canadian-style) 4 cups frozen stir-fry vegetables, thawed   Sauce: ⅓ cup low-sodium soy sauce ¼ cup mirin (Japanese sweet wine) ¼ cup sake (Japanese rice wine) 2 tablespoons brown sugar...

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How To Prepare Jian Bing (Chinese Crêpes) ?

Jian Bing (Chinese Crêpes)  | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 5 mins Serving: 1 Ingredients: 2 tablespoons millet flour 2 tablespoons soy milk ½ teaspoon vegetable oil 1 teaspoon water, if needed 1 tablespoon Chinese black bean sauce 1 teaspoon water ½ teaspoon Asian chile pepper sauce, or to taste 1 teaspoon water cooking spray 1 large egg, beaten ½ green onion, sliced 1 tablespoon torn fresh cilantro leaves 2 whole crackers Instructions: Whisk millet...

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How To Prepare Whitney's Egg Flower Soup ?

Whitney's Egg Flower Soup | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 cups chicken broth white pepper to taste 2 dashes sesame oil 1 egg, beaten 2 tablespoons peas 1 green onion, chopped Instructions: Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get...

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How To Prepare Ginger Veggie Stir-Fry ?

 Ginger Veggie Stir-Fry  | Lotus Grill

 Preparation:   Preparation time: 20 mins Cooking time: 15 mins Serving: 6 Ingredients: 4 tablespoons vegetable oil, divided 2 teaspoons chopped fresh ginger root, divided 1 ½ cloves garlic, crushed 1 tablespoon cornstarch 1 small head broccoli, cut into florets ¾ cup julienned carrots ½ cup snow peas ½ cup halved green beans 2 ½ tablespoons water 2 tablespoons soy sauce ¼ cup chopped onion ½ tablespoon salt Instructions: Gather all ingredients. Place 2...

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