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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Pla Haeng Tang Mo (Watermelon with Dried Fish) ?

Haeng Tang Mo (Watermelon with Dried Fish) | Lotus Grill

Preparation:  Preparation time: 40 min Cooking time: 30 min Serving: 1 Ingredients: 150 g dried snakehead fish (ready-made from stall/market) 200 g shallots (peeled and thinly sliced) 5 tbsp sugar 100 ml vegetable oil 300 g juntara watermelon (refrigerated for 2 hrs) salt (added to your preference) Instructions: Fry the...

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How To Prepare Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot ?

Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot | Charcoal HK

Preparation:  Preparation time: 1 hr Cooking time: 40 min Serving: 4 Ingredients: 1 cup dried shiitake mushrooms (about 10 small mushrooms) 2 cups neutral oil, such as vegetable or canola oil 1 1/2 pounds Japanese eggplant 1 shallot, finely chopped 4 cloves garlic, minced 1 tablespoon Shaoxing rice wine, optional...

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How To Prepare Sautéed Snow Pea Tips ?

Sautéed Snow Pea Tips | Lotus Grill

Preparation:  Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 1 1/2 pounds snow pea tips 1 tablespoon neutral oil, such as vegetable oil or canola oil 1 tablespoon ginger cut into thin julienne strips, or to taste (see Cook’s Note) 3 cloves garlic, finely chopped 1 teaspoon...

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How To Prepare Drunken Chicken ?

Drunken Chicken | Lotus Grill

Preparation:  Preparation time: 10 hr 15 min Cooking time: 40 min Serving: 4 Ingredients: Kosher salt One 3 1/2- to 4-pound whole chicken, trimmed of excess fat 1-inch piece ginger, peeled and sliced into 5 coins 1 whole scallion, cut in half 1 cup Shaoxing rice wine 2 teaspoons granulated...

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How To Prepare Crispy Stuffed Lotus Root with Pork ?

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation:  Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

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How To Prepare Chinese Sausage Fried Rice ?

Chinese Sausage Fried Rice | Lotus Grill

Preparation:  Preparation time: 30 min Cooking time: 30 min Serving: 4 Ingredients: 5 links (about 5 ounces) Chinese sausage, such as lap Cheong 5 scallions 4 large eggs Kosher salt 1/2 teaspoon granulated sugar, divided 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 1 tablespoon...

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How To Prepare Takeout-style Air Fryer Egg Rolls ?

Takeout-style Air Fryer Egg Rolls | Charcoal HK

Preparation:  Preparation time: 2 hr 30 min Cooking time: 1 hr 30 min Serving: 16 Ingredients: One 1 1/4-pound green cabbage, finely shredded (about 8 cups) 4 medium carrots, cut into matchsticks Kosher salt 24 medium shrimp, peeled, deveined, and halved lengthwise 2 tablespoons vegetable oil 2 cloves garlic, finely...

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How To Prepare Egg Drop Soup ?

 Egg Drop Soup | Lotus Grill Hong Kong

Preparation:  Preparation time: 5 mins Cooking time: 10 mins Serving: 1 Ingredients: 1 cup chicken broth ¼ teaspoon soy sauce ¼ teaspoon sesame oil 2 teaspoons water (Optional) 1 teaspoon cornstarch (Optional) 1 large egg, beaten 1 drop yellow food coloring (Optional) ½ teaspoon ground white pepper (Optional) ⅛ teaspoon...

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How To Prepare Egg Roll in a Bowl ?

Egg Roll in a Bowl | Charcoal HK

Preparation:  Preparation time: 20 mins Cooking time: 20 mins Serving: 2 Ingredients:   For the Crispy Wonton Strips: 6 (3.5-inch square) wonton wrappers 2 teaspoons vegetable oil   For the Bowl: 3 ½ cups shredded green cabbage 1 cup julienned carrot ¼ cup julienned red bell pepper ⅓ cup thinly...

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How To Prepare Shrimp and Chicken Stir-Fry ?

Shrimp and Chicken Stir-Fry | Lotus Grill

Preparation:  Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients:   Sauce 1 1/2 cups seafood stock or chicken stock 2 teaspoons sugar (optional) 1 tablespoon chili garlic sauce (such as Sriracha®), or to taste 1/4 cup soy sauce 1/2 teaspoon ground ginger, or to taste 1/2 teaspoon...

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How To Prepare Restaurant-Style Beef and Broccoli ?

Restaurant-Style Beef and Broccoli | Lotus Grill

Preparation:  Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: ⅓ cup oyster sauce ⅓ cup sherry 2 teaspoons toasted sesame oil 1 teaspoon soy sauce 1 teaspoon white sugar 1 teaspoon cornstarch ¾ pound beef round steak cut into 1⁄8-inch thick strips 3 tablespoons vegetable oil, plus...

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How To Prepare Fun Karnal (Beef and Broccoli) ?

Fun Karnal | Lotus Grill Hong Kong

Preparation:  Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 2 1 1/2-inch-thick New York strip steaks, cut into 1-inch pieces 2 teaspoons dried minced onion ¼ teaspoon minced garlic 1 tablespoon soy sauce (Optional) 2 cups white rice 4 cups water 2 tablespoons vegetable oil ½ cup...

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How To Prepare Authentic Pad Thai Noodles ?

Authentic Pad Thai Noodles | Charcoal HK

Preparation:  Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: ⅔ cup dried rice vermicelli ¼ cup peanut oil ⅔ cup thinly sliced firm tofu 1 large egg, beaten 4 cloves garlic, finely chopped ¼ cup vegetable broth 2 tablespoons fresh lime juice 2 tablespoons soy sauce 1...

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How To Prepare Fried Prawns in Soy Sauce ?

Fried Prawns in Soy Sauce | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 13 mins Serving: 6 Ingredients: 7 tablespoons vegetable oil 1 ¾ pounds shell-on prawns, deveined and patted dry ¼ cup finely chopped spring onions 1 (4 inch) piece fresh ginger, finely chopped 2 tablespoons chicken stock 2 tablespoons white sugar 1 tablespoon rice...

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How To Prepare Ground Beef and Broccoli Stir Fry ?

Ground Beef and Broccoli Stir Fry | Lotus Grill

Preparation:  Preparation time: 5 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 cup lower-sodium beef broth 1/4 cup lower-sodium soy sauce 3 tablespoons light brown sugar 1 tablespoon cornstarch 1 tablespoon minced fresh ginger 2 teaspoons finely chopped garlic 2 teaspoons rice vinegar 3 tablespoons canola oil, divided 2...

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