Recipes: Shrimp and chicken stir-fry
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- Recipe 中文
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How To Prepare Shrimp and Chicken Stir-Fry ?
Barbecue 中文,
Barbecue中文,
Bbq hong kong,
Recipe 中文,
Shrimp and chicken stir-fry
by Alison Wright
Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: Sauce 1 1/2 cups seafood stock or chicken stock 2 teaspoons sugar (optional) 1 tablespoon chilI garlic sauce (such as Sriracha®), or to taste 1/4 cup soy sauce 1/2 teaspoon ground ginger, or to taste 1/2 teaspoon granulated garlic 1/2 teaspoon freshly ground white pepper salt to taste 2 tablespoons cornstarch Stir-Fry 2 tablespoons vegetable oil 1/2 pound skinless, boneless chicken breast, cut into thin strips...
English
Chinese (Traditional)