Recipes

How To Prepare Char Siu Bao ?

December 03, 2024 Barbecue hong kong, Barbecue中文, Char siu bao, Charcoal 中文 by Alison Wright

Preparation: Preparation time: 5 hr 30 min Cooking time: 45 min Serving: 6 Ingredients: Bao Dough: 2 1/2 cups (250 grams) cake flour, plus more for dusting 1/2 cup (60 grams) sugar  2 teaspoons (7 grams) baking powder  2 teaspoons (7 grams) dry yeast  1 tablespoon lard or shortening,...

How To Prepare Sautéed Snow Pea Tips ?

December 02, 2024 Barbecue中文, Bbq hong kong, Charcoal hk, Lotus grill, Sautéed snow pea tips by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 1 1/2 pounds snow pea tips 1 tablespoon neutral oil, such as vegetable oil or canola oil 1 tablespoon ginger cut into thin julienne strips, or to taste (see Cook’s Note) 3 cloves garlic, finely chopped 1 teaspoon...

How To Prepare Drunken Chicken ?

November 29, 2024 Barbecue hong kong, Bbq hong kong, Drunken chicken, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 hr 15 min Cooking time: 40 min Serving: 4 Ingredients: Kosher salt One 3 1/2- to 4-pound whole chicken, trimmed of excess fat 1-inch piece ginger, peeled and sliced into 5 coins 1 whole scallion, cut in half 1 cup Shaoxing rice wine 2 teaspoons granulated...

How To Prepare Smashed Cucumber Salad ?

November 28, 2024 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Smashed cucumber salad by Alison Wright

Preparation: Preparation time: 1 hr 15 min Cooking time: 20 min Serving: 4 Ingredients: 1 firm English cucumber (about 14 ounces) 1 teaspoon kosher salt 1 tablespoon neutral oil, such as vegetable, canola, or grapeseed 1 small shallot, peeled and thinly sliced into half-moons (about 1/4 cup) 3 cloves garlic,...

How To Prepare Crispy Stuffed Lotus Root with Pork ?

November 27, 2024 Barbecue 中文, Bbq hong kong, Crispy stuffed lotus root with pork, Lotus grill hong kong by Alison Wright

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation: Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

How To Prepare Tanghulu ?

November 26, 2024 Barbecue hong kong, Barbecue中文, Charcoal 中文, Tanghulu by Alison Wright

Preparation: Preparation time: 50 min Cooking time: 40 min Serving: 8 Ingredients: 18 green grapes 14 strawberries, tops trimmed (keep the hulls intact) 1 clementine, peeled 2 cups granulated sugar 1/4 cup light corn syrup 2 tablespoons mild-flavored honey, such as clover or wildflower Instructions: Line a rimmed baking sheet...

How To Prepare Tang Jai Jook ?

November 25, 2024 Barbecue hong kong, Barbecue 中文, Lotus grill hong kong, Tang jai jook by Alison Wright

Preparation: Preparation time: 9 hr 15 min Cooking time: 1 hr Serving: 4 Ingredients: 1 cup jasmine rice 1/2 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick and 3-inch-long strips 1 tablespoon Shaoxing wine Kosher salt 1 cup raw red-skin peanuts 1 cup plus 1/2 teaspoon neutral oil, such as...

How To Prepare Chinese Sausage Fried Rice ?

November 22, 2024 Barbecue 中文, Bbq hong kong, Chinese sausage fried rice, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 min Cooking time: 30 min Serving: 4 Ingredients: 5 links (about 5 ounces) Chinese sausage, such as lap Cheong 5 scallions 4 large eggs Kosher salt 1/2 teaspoon granulated sugar, divided 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 1 tablespoon...

How To Prepare Takeout-style Air Fryer Egg Rolls ?

November 21, 2024 Barbecue 中文, Bbq hong kong, Charcoal hk, Takeout-style air fryer egg rolls by Alison Wright

Takeout-style Air Fryer Egg Rolls | Charcoal HK

Preparation: Preparation time: 2 hr 30 min Cooking time: 1 hr 30 min Serving: 16 Ingredients: One 1 1/4-pound green cabbage, finely shredded (about 8 cups) 4 medium carrots, cut into matchsticks Kosher salt 24 medium shrimp, peeled, deveined, and halved lengthwise 2 tablespoons vegetable oil 2 cloves garlic, finely...

How To Prepare Scallion Pancakes with Dim Sum Dipper ?

November 20, 2024 Barbecue 中文, Bbq charcoal, Lotus grill bbq, Lotus grill hong kong, Scallion pancakes with dim sum dipper by Alison Wright

Scallion Pancakes with Dim Sum Dipper | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 35 mins Serving: 4 Ingredients: Hot Water Dough: 2 cups all-purpose flour, plus more for the surface 1/4 teaspoon salt About 1 cup boiling water Scallion Pancakes: 1/2 cup grapeseed oil, plus more for sauteing 1 tablespoon sesame oil Kosher salt...

How To Prepare Singapore Mei Fun ?

November 19, 2024 Charcoal 中文, Hong kong bbq, Lotus grill hong kong, Singapore mei fun by Alison Wright

Preparation: Preparation time: 50 mins Cooking time: 50 mins Serving: 4 Ingredients: 7 ounces dried vermicelli rice noodles or thin rice noodles 5 tablespoons vegetable oil 3 ounces boneless, skinless chicken breast, cut into 1/4-inch strips 1 1/2 teaspoons sugar Kosher salt 1/2 teaspoon cornstarch 1 tablespoon plus 1 teaspoon...

How To Prepare Chicken and Broccoli with White Sauce ?

November 18, 2024 Barbecue hong kong, Barbecue中文, Chicken and broccoli with white sauce, Lotus grill hong kong by Alison Wright

Chicken and Broccoli with White Sauce | Charcoal HK

Preparation: Preparation time: 50 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 1/2 pounds (about 2) boneless, skinless chicken breast Kosher salt 1/4 teaspoon ground white pepper 5 tablespoons cornstarch 6 tablespoons plus 1 teaspoon neutral oil, such as vegetable oil, divided 4 cups (about 1 pound) broccoli florets...

How To Prepare Egg Drop Soup ?

November 15, 2024 Bbq hong kong, Charcoal 中文, Egg drop soup, Lotus grill by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 1 Ingredients: 1 cup chicken broth ¼ teaspoon soy sauce ¼ teaspoon sesame oil 2 teaspoons water (Optional) 1 teaspoon cornstarch (Optional) 1 large egg, beaten 1 drop yellow food coloring (Optional) ½ teaspoon ground white pepper (Optional) ⅛ teaspoon...

How To Prepare Hot and Tangy Broccoli Beef ?

November 14, 2024 Barbecue 中文, Bbq charcoal, Charcoal hk, Hot and tangy broccoli beef by Alison Wright

Hot and Tangy Broccoli Beef | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: ¾ pound boneless tender beef steak, rib eye, sirloin or flank 1 tablespoon cornstarch 3 tablespoons Kikkoman Soy Sauce, divided 1 large clove garlic, minced ½ teaspoon sugar 1 pound fresh broccoli, trimmed 4 teaspoons cornstarch ½ teaspoon...

How To Prepare Asian Beef with Snow Peas ?

November 13, 2024 Asian beef with snow peas, Barbecue 中文, Bbq grill hong kong, Charcoal hk by Alison Wright

Asian Beef with Snow Peas | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 3 tablespoons soy sauce 2 tablespoons rice wine 1 tablespoon brown sugar ½ teaspoon cornstarch 1 tablespoon vegetable oil 1 tablespoon minced fresh ginger root 1 tablespoon minced garlic 1 pound beef round steak, cut into thin strips...

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