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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Chinese Eggplant with Garlic Sauce ?

Chinese Eggplant with Garlic Sauce | Coba Grills Hong Kong

Preparation:    Preparation time: 5 mins Cooking time: 15 mins Serving: 4 Ingredients: Cut eggplant at an angle into 1/2" thick pieces about 3-4 inches long. Place the eggplant in a steamer basket and steam for 10-12 minutes until under. In a small bowl, mix together chicken stock, light soy sauce, dark soy...

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How To Prepare Spicy Garlic Ramen ?

Spicy Garlic Ramen | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 ramen noodle portions 4 cloves garlic minced 2 scallions chopped 1/2 tbsp gochugaru can sub red chili flakes 2 tsp neutral oil 2 tbsp light soy sauce low sodium 1 tbsp oyster sauce 1 tbsp sriracha 1/2 tbsp brown...

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How To Prepare Bok Choy with Oyster Sauce ?

Bok Choy with Oyster Sauce | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 5 lb baby bok choy sliced in half, lengthwise 3/4 cup high quality chicken broth 3 tbsp oyster sauce 1 tbsp light soy sauce low sodium 1/2 tsp kosher salt 1 tbsp shaoxing wine 1/2 tbsp sesame oil 1 tsp...

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How To Prepare Mapo Tofu ?

Mapo Tofu | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb firm or extra firm block tofu cut into 1" – 1.5" cubes, depending on your preference 8 oz ground pork 2 tbsp doubanjiang (chili bean paste) 4 cloves garlic minced 1 tbsp ginger minced   Sauce 1/3 cup...

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How To Prepare Mongolian Beef ?

Mongolian Beef | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb flank steak cut into 1/4" strips 2 tbsp neutral oil I used avocado oil 2 tbsp light soy sauce 1 tbsp shaoxing wine 1/2 tsp baking soda 2 tbsp cornstarch 1 tsp white pepper  Sauce 1/2 cup light...

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How To Prepare Shrimp and Cabbage Dumplings ?

Shrimp and Cabbage Dumplings | Charcoal HK

Preparation:    Preparation time: 45 mins Cooking time: 10 mins Serving: 30 dumplings Ingredients: 1 lb shrimp chopped 4 cups napa cabbage 1/2 tsp white pepper 3 tsp kosher salt use 2 tsp to remove salt from cabbage 3 cloves garlic minced 1 tbsp ginger minced 1 tsp sugar 2 tbsp light soy...

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How To Prepare Shanghai Fried Noodles ?

Shanghai Fried Noodles | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients:   Noodles + Vegetables 1 lb Shanghai noodles sub udon 2 cups Taiwanese cabbage sliced into 1/2" ribbons 2 cups shiitake mushrooms sliced 4 scallions cut into 2" pieces 2 cups bok choy sliced in half  Pork 1 lb pork...

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How To Prepare Black Pepper Beef ?

Black Pepper Beef | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 9 mins Serving: 4 Ingredients: 1 lb flank steak cut to 1/4" strips 1/4 tsp baking soda 1 tbsp light soy sauce (low sodium) 1 tsp sesame oil 1/4 tsp white pepper 1 tbsp corn starch 1/2 tbsp avocado oil   Vegetables & Aromatics 5...

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How To Prepare Hot and Sour Soup ?

Hot and Sour Soup | Charcoal HK

Preparation:    Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 8 cups chicken stock 3 tbsp distilled white vinegar 1 tsp white pepper kosher salt (to taste) 1/2 tsp sugar 3 tbsp light soy sauce low sodium 2 tsp dark soy sauce 1/2 tsp msg 1 tsp sesame oil  ...

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How To Prepare Shrimp Fried Rice ?

Shrimp Fried Rice | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients:   Shrimp Marinade 1 lb shrimp U50-60 1/4 tsp white pepper 1/2 tsp kosher salt 2 tbsp light soy sauce 1/4 tsp baking soda 1/2 tbsp neutral oil 1/2 tbsp cornstarch   Other Ingredients 2 cups day old white rice...

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How To Prepare Shrimp Lo Mein ?

Shrimp Lo Mein | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 5 mins Serving: 5 Ingredients:    Shrimp 1 lb shrimp 1/4 tsp white pepper 1/2 tsp salt 1 tbsp soy sauce 1/4 tsp baking soda 1/2 tbsp oil 1/2 tbsp cornstarch   Sauce 1 tbsp oyster sauce 2 tbsp light soy sauce 1 tbsp dark...

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How To Prepare Pork and Chive Dumplings ?

Pork and Chive Dumplings | Lotus Grill Hong Kong

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 30 Dumplings Ingredients: 1 package dumpling wrappers 1 lb ground pork at least 20% fat 1 large bunch Chinese chives chopped 1/2 tsp white pepper 1/2 tsp salt 3 cloves garlic minced 1 tbsp ginger minced 1 tsp sugar 2 tbsp light...

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How To Prepare Lobster Noodles ?

Lobster Noodles | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients:    Lobster 12 oz lobster tails I used 3 x 4oz lobster tails, cut to 2" pieces 1 cup cornstarch 1 tsp salt 1/2 tsp white pepper 1 cup neutral oil for frying I used avocado oil    Sauce Base...

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How To Prepare Honey Walnut Shrimp ?

Honey Walnut Shrimp | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients:   Shrimp 1 lb shrimp peeled and deveined 1/4 tsp baking soda 1/2 tsp salt 1/4 tsp white pepper 1/2 tbsp cornstarch 1 tbsp oil  Shrimp Coating 1/2 cup cornstarch 1/4 tsp salt 1/4 tsp white pepper  Candied Walnuts 1...

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How To Prepare Din Tai Fung Cucumber Salad ?

Din Tai Fung Cucumber Salad | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb cucumber Persian or English 1/2 tbsp kosher salt 2 tbsp light soy sauce 2 tbsp rice vinegar 1/2 tbsp sugar 2 cloves garlic grated 1/2 tbsp chili oil 1/2 tbsp sesame oil Instructions: Chop cucumbers into ½” rounds...

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