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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled Vegetable Pasta Salad ?

Grilled Vegetable Pasta Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 8-10 Ingredients:   Red Wine Vinaigrette (Makes 2 Cups) 1 cup extra virgin olive oil 1/3 red wine vinegar 2 tablespoons water 4 cloves garlic, finely grated 2 teaspoons Dijon mustard 2 teaspoons dried oregano 2 teaspoons granulated onion...

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How To Prepare Summer Cherry Lattice Slab Pie ?

Summer Cherry Lattice Slab Pie | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 mins Cooking time: 50 mins Serving: 18-20 Ingredients: 6 cups all-purpose flour, cold 3 teaspoons salt 3 tablespoons sugar 3 cups unsalted butter, cut into small pieces and chilled in the freezer for 10 minutes 1½ cups ice water 3 teaspoons lemon juice Nonstick cooking...

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How To Prepare Italian Marinated Grilled Flank Steak ?

Italian Marinated Grilled Flank Steak | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 cup vegetable oil 1/2 cup extra virgin olive oil 1/2 cup red wine vinegar 2 teaspoons garlic powder 1 teaspoon onion powder 2 teaspoons dried oregano 2 teaspoons dried basil 1/2 teaspoon crushed red pepper flakes...

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How To Prepare Hot Dog Hash ?

Hot Dog Hash | Lotus Grill Hong Kong

Preparation:   Preparation time: 12 mins Cooking time: 10 mins Serving: 4 Ingredients: 1/4 cup granulated sugar 1/4 cup sweet paprika 2½ tablespoons salt 1 tablespoon granulated garlic 1 tablespoon granulated onion 3 tablespoons dark brown sugar 1/2 teaspoon dried oregano 1/2 teaspoon ground coriander 1/2 teaspoon cumin 1 teaspoon...

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How To Prepare Grilled Vegetable Paella ?

Grilled Vegetable Paella | Lotus Grill Hong Kong

Preparation:  Preparation time: 30 mins Cooking time: 50 mins Serving: 4-6 Ingredients: 1 large or 4 small artichokes 1/2 lemon 1 large sweet onion, peeled 12 ounces broccolini or zucchini 8 ounces green beans or snow peas, ends snapped of and strings removed 2 ears sweet corn, husked, silk removed...

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How To Prepare Low Country Boil Aka Frogmore Stew ?

Low Country Boil Aka Frogmore Stew | Lotus Grill Hong Kong | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/2 cup Old Bay seasoning, plus more 16 small new potatoes, about 1-inch diameter, rinsed but not peeled (about 3/4 pound) 1/2 pound smoked sausage (kielbasa), cut into 1/2-inch thick coins 2 medium sweet onions, peeled but not...

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How To Prepare Crabcake BLTs ?

Crabcake BLTs | Lotus Grill Hong Kong

Preparation:  Preparation time:  25 mins Cooking time: 20 mins Serving: 8 Ingredients: 1 cup mayonnaise 1 tablespoon Old Bay seasoning 1 tablespoon lemon juice 1 pound fresh crab meat, a combination of lump and claw meat, drained and flaked 3/4 cup plain fine breadcrumbs (about 4 ounces) 1/4 cup Old...

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How To Prepare Chickpea and Tuna Salad ?

Chickpea and Tuna Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 2 cups cooked chickpeas 2 (5-ounce) cans Italian tuna packed in olive oil 1 stalk celery, minced 2 cloves garlic, smashed 2 tablespoons chopped parsley 1 tablespoon chopped mint 1/4 cup extra-virgin olive oil Salt and freshly...

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How To Prepare Grilled Caprese Chicken with Blistered Tomato, Burrata and Torn Basil ?

Grilled Caprese Chicken with Blistered Tomato, Burrata and Torn Basil  | Charcoal HK

Preparation:  Preparation time: 25 mins Cooking time: 1 hr Serving: 6 Ingredients: 6 chicken leg quarters Kosher salt 4 tablespoons dried oregano 1 tablespoon garlic powder Freshly cracked black pepper 24 ounces baby vine tomatoes 8 cloves garlic, smashed Olive oil 16 ounces burrata 10-12 basil basil leaves, washed and...

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How To Prepare Char Grilled Oysters ?

Char Grilled Oysters | Lotus Grill Hong Kong

Preparation:  Preparation time: 10 mins Cooking time: 10 mins Serving: 2-4 Ingredients: 1 pound butter, softened 2¾ tablespoons Worcestershire 2 tablespoons lemon juice 1/2 ounce fresh parsley 1½ ounces fresh garlic 1/2 ounce ground black pepper 25 large raw oysters, shucked Instructions: Process garlic in a RobotCoupe until minced. Add...

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How To Prepare Grilled Chicken Thighs with Adobo Sauce ?

Grilled Chicken Thighs with Adobo Sauce | Lotus Grill Hong Kong

Preparation:  Preparation time:  15 mins Cooking time: 5 mins Serving: 4-6 Ingredients: 2 tablespoons olive oil 1 cup diced yellow onion Kosher salt 2 tablespoons minced garlic 1 teaspoon minced fresh ginger 3 bird's eye chiles, seeded and chopped 1/2 cup palm sugar 3 tablespoons tomato paste 1 14.5-ounce can...

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How To Prepare Grilled Vegetable Skewers ?

Grilled Vegetable Skewers | Lotus Grill Hong Kong

Preparation:  Preparation time: 30 mins Cooking time: 45 mins Serving: 4 Ingredients: 1 summer squash, quartered and cut into 1/2-inch pieces 1 zucchini, quartered and cut into 1/2-inch pieces 1 red onion, cut into thick slices 15-20 cherry tomatoes 15-20 white mushrooms Extra-virgin olive oil Salt and pepper Instructions: Soak...

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How To Prepare Grilled King Salmon with Meyer Lemon Relish ?

Grilled King Salmon with Meyer Lemon Relish | Lotus Grill Hong Kong

Preparation:  Preparation time: 10 mins Cooking time: 20 mins Serving: 6 Ingredients: 1 teaspoon Meyer lemon zest plus 1/2 cup finely chopped Meyer lemon segments, divided 1/4 cup finely chopped shallot 2 1/2 teaspoons kosher salt, divided 1/2 teaspoon granulated sugar 1/3 cup plus 2 tablespoons extra-virgin olive oil, divided...

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How To Prepare Grilled Strip Steaks with Green Bean Chimichurri ?

Grilled Strip Steaks with Green Bean Chimichurri | Lotus Grill Hong Kong

Preparation:  Preparation time: 35 mins Cooking time: 35 mins Serving: 4 Ingredients: 2 small shallots, minced 1/4 cup Champagne vinegar 4 ounces green beans, thinly sliced (1 cup) 1 cup chopped cilantro 1/2 cup chopped parsley 1 garlic clove, minced 1 teaspoon piment d’Espelette (see Note) 1 cup extra-virgin olive...

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How To Prepare Grilled Tofu with Asparagus and Nori Vinaigrette ?

Grilled Tofu with Asparagus and Nori Vinaigrette | Lotus Grill Hong Kong

Preparation:  Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/4 cup rice vinegar 3 tablespoons white miso paste 2 1/2 tablespoons soy sauce 1 tablespoon tahini paste 1 tablespoon agave syrup 2 teaspoons mirin 1/8 teaspoon Chinese five-spice powder 1 pound extra-firm tofu, drained and cut into...

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