Recipes

How To Prepare Grilled Chicken Thighs with Ginger-Scallion Sauce ?

June 10, 2022 Barbecue 中文, Charcoal hk, Grilled chicken thighs with ginger-scallion sauce, Lotus grill by Alison Wright

Grilled Chicken Thighs with Ginger-Scallion Sauce | Charcoal HK

Preparation: Preparation time: 45 mins Cooking time: 20 mins Serving: 4-6 Ingredients: Ginger-scallion sauce 1 cup chopped scallions (from 1 to 2 bunches) 1 tablespoon grated ginger 1 clove of garlic, grated 1/4 cup vegetable oil 2 tablespoons rice vinegar 2 teaspoons toasted sesame oil 1 tablespoon low-sodium soy...

How To Prepare Rigatoni with Broccoli, Walnuts and Ricotta ?

June 03, 2022 Charcoal hk, Lotus grill, Recipe 中文, Rigatoni with broccoli, Walnuts and ricotta by Alison Wright

Rigatoni with Broccoli, Walnuts and Ricotta | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 tablespoon salt + more to taste 1/2 pound rigatoni or other tubular pasta 3 cups fresh broccoli florets 1 cup roughly chopped walnuts 1 cup fresh ricotta cheese Freshly ground black pepper (optional) Instructions: Bring a...

How To Prepare Farfalle with Almond-Basil Pesto and Zucchini ?

June 03, 2022 Barbecue 中文, Bbq hong kong, Farfalle with almond-basil pesto and zucchini, Lotus grill by Alison Wright

Farfalle with Almond-Basil Pesto and Zucchini | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: Pasta 1 pound small or medium zucchini, sliced into very thin rounds (about 4 cups) 1 tablespoon extra-virgin olive oil 1½ teaspoons grated lemon zest 2 tablespoons fresh lemon juice Kosher salt 8 ounces farfalle or...

How To Prepare Deviled Egg Toast ?

May 27, 2022 Barbecue 中文, Deviled egg toast, Lotus grill, Recipe 中文 by Alison Wright

Deviled Egg Toast | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients: Neutral Vinaigrette (Makes About 2½ Cups) 1/2 cup white wine vinegar 1 tablespoon Dijon mustard 1 cup extra virgin olive oil 1 cup blended oil Salt and freshly ground black pepper, to taste Chargrilled Butter...

How To Prepare Cashew Chicken ?

May 27, 2022 Barbecue 中文, Bbq hong kong, Cashew chicken, Lotus grill by Alison Wright

Preparation: Preparation time: 35 mins Cooking time: 7 mins Serving: 3 Ingredients: 4 Chinese dried Shiitake mushrooms 12 ounces boneless chicken breast or thigh 2 tablespoons soy sauce 1 teaspoon Shao Hsing rice wine or dry sherry 1 teaspoon cornstarch 1/4 teaspoon sugar 1/4 teaspoon salt 3/4 cup roasted...

How To Prepare Cornbread Salad ?

May 13, 2022 Barbecue 中文, Charcoal hk, Cornbread salad, Lotus grill by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: Cornbread 2 cups self-rising flour 2 cups white self-rising cornmeal 1 cup sugar 2 eggs 3 cups buttermilk 12 tablespoons oil Salad 1 10-ounce package ranch dressing 1½ cups sour cream 1½ cups mayonnaise 10...

How To Prepare Summer Vegetable Galette ?

May 13, 2022 Bbq hong kong, Lotus grill, Recipe 中文, Summer vegetable galette by Alison Wright

Preparation: Preparation time: 45 mins Cooking time: 1 hr 30 mins Serving: 4-6 Ingredients: Dough 2/3 cup all-purpose flour 2/3 cup rye flour or whole-wheat flour 1 teaspoon sugar 1/2 teaspoon fine sea salt 1 large egg Heavy cream, as needed 1 stick unsalted butter, cut into big...

How To Prepare Chile-Lime Noodle Salad ?

May 13, 2022 Barbecue 中文, Charcoal hk, Chile-lime noodle salad, Lotus grill by Alison Wright

Chile-Lime Noodle Salad | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4-6 Ingredients: 1 pound uncooked pad Thai noodles 1/2 cup mayo 2 limes, juiced (about 1/4 cup) 2 teaspoons chile powder 2 cloves garlic, grated 1/2 teaspoon kosher salt 1 large English cucumber, thinly sliced 2 medium carrots, thinly...

How To Prepare Crab Cakes with Orange-Chive Tartar Sauce ?

May 06, 2022 Bbq hong kong, Crab cakes with orange-chive tartar sauce, Lotus grill, Recipe 中文 by Alison Wright

Crab Cakes with Orange-Chive Tartar Sauce | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: Orange-chive tartar sauce (makes about 1½ cups) 1 cup mayonnaise 2 teaspoons finely grated orange zest 2 tablespoons freshly squeezed orange juice 2 tablespoons apple cider vinegar 10 cornichons, finely diced 2 tablespoons capers, drained and chopped...

How To Prepare Smoked Salmon Tartines with Red Onion and Caper Relish ?

May 06, 2022 Barbecue 中文, Lotus grill, Recipe 中文, Smoked salmon tartines with red onion and caper relish by Alison Wright

Smoked Salmon Tartines with Red Onion and Caper Relish | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 8 mins Serving: 8 Ingredients: Relish 1/2 cup red onion, finely diced 1/4 cup capers, drained 1½ tablespoons fresh lemon juice 1 tablespoon fresh dill, chopped 1 teaspoon yellow mustard seeds Kosher salt Cream cheese spread 8 ounces cream cheese,...

How To Prepare Pita Stuffed with Meat (Arayes) ?

April 29, 2022 Charcoal hk, Lotus grill, Pita stuffed with meat (arayes), Recipe 中文 by Alison Wright

Pita Stuffed with Meat (Arayes) | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 4-8 Ingredients: Pita Stuffed with Meat (Arayes) 2/3 pound (300 grams) ground beef 5 ounces (150 grams) ground lamb (preferably front shoulder) 2 ounces (50 grams) lamb fat 1/2 cup onion, finely chopped 2 cups (50 grams) parsley...

How To Prepare Salmon and Zucchini Skewers ?

April 23, 2022 Bbq hong kong, Lotus grill, Recipe 中文, Salmon and zucchini skewers by Alison Wright

Salmon and Zucchini Skewers | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: 3 salmon fillets 2-3 zucchinis 1 teaspoon grated ginger ¼ cup soy sauce 2 tablespoons rice vinegar 1 tablespoon sesame oil Instructions: Soak several wooden skewers in water for at least 20 minutes. Whisk together the ginger,...

How To Prepare Hibachi-Inspired Foil Packets ?

April 23, 2022 Barbecue 中文, Charcoal hk, Hibachi-inspired foil packets, Lotus grill by Alison Wright

Hibachi-Inspired Foil Packets | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: Soy Marinade 1/4 cup soy sauce, plus more for serving 2 tablespoons rice wine vinegar 1 tablespoon peeled and grated ginger 1 tablespoon oyster sauce 1 tablespoon chili paste, plus more for serving 1 teaspoon sesame...

How To Prepare Giada's Marinated Bistecca Fiorentina ?

April 14, 2022 Barbecue 中文, Charcoal hk, Giada's marinated bistecca fiorentina, Lotus grill, Recipe 中文 by Alison Wright

Giada's Marinated Bistecca Fiorentina | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 5 mins Serving: 2 Ingredients: 1 2-pound rib eye steak, about 2 inches thick 2 cloves garlic, smashed 1/2 teaspoon chopped rosemary 1/4 teaspoon chopped thyme 1/2 teaspoon grated lemon zest, from 2 tablespoons olive oil 1 teaspoon kosher salt 1 lemon...

How To Prepare Citrus and Watermelon Salad with Spiced Shrimp ?

April 09, 2022 Barbecue 中文, Bbq hong kong, Charcoal hk, Citrus and watermelon salad with spiced shrimp, Lotus grill by Alison Wright

Citrus and Watermelon Salad with Spiced Shrimp | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 5 mins Serving: 4 Ingredients: 3 cups cubed watermelon 10 orange segments 6 limes, juiced 10 grapefruit segments 2 tablespoons agave 1/2 tablespoon sambal 1 tablespoon chopped cilantro 2 tablespoons chopped parsley 2 pounds shrimp, peeled and deveined 2 tablespoons honey 1...

Recipes: Lotus grill

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