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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled Hoisin Beef ?

Grilled Hoisin Beef | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 8 mins Serving: 2 Ingredients: (1 pound) beef skirt steak ⅓ cup hoisin sauce 3 tablespoons Chinese vinegar (or sherry vinegar) 1 tablespoon soy sauce 2 teaspoons hot sauce 2 teaspoons sesame oil 1 tablespoon grated fresh ginger root 4 cloves garlic, finely minced 1 tablespoon packed brown sugar 1 teaspoon salt ½ teaspoon freshly ground black pepper 1 green onion, light parts only, minced Toasted sesame...

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How To Prepare Chinese Glass Noodle Soup ?

Chinese Glass Noodle Soup | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 2 ounces uncooked bean threads (cellophane noodles) 3 (14.5 ounce) cans chicken broth 1 large clove garlic, minced 2 tablespoons thin strips fresh ginger root 4 2-inch pieces fresh lemongrass, minced 2 skinless, boneless chicken breast halves, cut into 1/2-inch strips 6 large shrimp, peeled and deveined 2 tablespoons lime juice 2 tablespoons fish sauce...

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How To Prepare Whitney's Egg Flower Soup ?

Whitney's Egg Flower Soup | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 cups chicken broth white pepper to taste 2 dashes sesame oil 1 egg, beaten 2 tablespoons peas 1 green onion, chopped  Instructions: Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get the soup...

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How To Prepare Grilled Hoisin Beef ?

Grilled Hoisin Beef | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 8 mins Serving: 2 Ingredients: 1 (1 pound) beef skirt steak ⅓ cup hoisin sauce 3 tablespoons Chinese vinegar (or sherry vinegar) 1 tablespoon soy sauce 2 teaspoons hot sauce 2 teaspoons sesame oil 1 tablespoon grated fresh ginger root 4 cloves garlic, finely minced 1 tablespoon packed brown sugar 1 teaspoon salt ½ teaspoon freshly ground black pepper 1 green onion, light parts only, minced Toasted sesame...

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How To Prepare Chinese Barbecued Spareribs ?

Chinese Barbecued Spareribs | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 1 Hr Serving: 6 Ingredients: ½ cup hoisin sauce ¼ cup jellied cranberry sauce 3 tablespoons reduced sodium soy sauce 2 tablespoons white wine 2 tablespoons honey ½ teaspoon red food coloring ½ teaspoon garlic salt ¼ teaspoon Chinese five-spice powder 4 pounds pork spareribs, cut into 1-inch pieces 2 cups water  Instructions: In a large bowl, blend hoisin sauce, cranberry sauce, soy sauce, white...

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How To Prepare Potstickers (Chinese Dumplings) ?

Potstickers (Chinese Dumplings) | Lotus Grill

Preparation:    Preparation time: 50 mins Cooking time:12 mins Serving: 12 Ingredients: 1 pound raw shrimp, peeled and deveined 4 pounds ground beef 1 tablespoon minced fresh ginger root 1 shallot, minced 1 bunch green onions, chopped 3 leaves napa cabbage, chopped 2 tablespoons soy sauce 1 teaspoon Asian (toasted) sesame oil salt and white pepper to taste 1 pinch white sugar 1 (10 ounce) package round gyoza/potsticker wrappers vegetable oil ¼ cup water...

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How To Prepare Cantonese Style Lobster ?

Cantonese Style Lobster | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 20 mis Serving: 4 Ingredients: 2 small (1 pound) fresh live lobsters ⅓ cup peanut oil, divided 1 clove garlic, crushed 1 slice fresh ginger root, minced 6 ounces lean ground pork 1 cup chicken broth 1 tablespoon cooking sherry 1 tablespoon soy sauce 1 tablespoon cornstarch 1 teaspoon brown sugar 2 eggs, beaten 3 green onions, chopped Instructions: Rinse the lobster, and hold it belly up....

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How To Prepare Pork and Shrimp Pancit ?

Pork and Shrimp Pancit | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 (6.75 ounce) package rice noodles 5 tablespoons vegetable oil, divided 1 small onion, minced 2 cloves garlic, minced ½ teaspoon ground ginger 1 ½ cups cooked small shrimp, diced 1 ½ cups chopped cooked pork 4 cups shredded bok choy 3 tablespoons oyster sauce ¼ cup chicken broth ¼ teaspoon crushed red pepper flakes 1 green onion, minced Instructions: Soak the rice...

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How To Prepare Dong Po (Chinese Pork Belly) ?

Dong Po (Chinese Pork Belly) | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 2hrs Serving: 6 Ingredients: 1 pound raw pork belly 3 tablespoons vegetable oil ¼ cup light soy sauce ¼ cup dark soy sauce ½ cup Chinese rice cooking wine 3 ½ ounces Chinese rock sugar 1 (1 inch) piece fresh ginger, peeled and grated 8 spring onions, sliced Instructions: Slice pork belly into 2-inch wide strips. Bring a large pot...

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How To Prepare Perfect Pot Stickers ?

Perfect Pot Stickers | Lotus Grill

Preparation:    Preparation time: 25 mins Cooking time: 5 mins Serving: 6 Ingredients:    Filling: 1 pound ground pork 4 cloves minced garlic ½ cup finely chopped green onions 3 tablespoons very finely minced fresh ginger 2 tablespoons soy sauce 1 teaspoon soy sauce 1 teaspoon sesame oil 1 pinch cayenne pepper 1 ½ cups finely chopped green cabbage    Dough: 2 ½ cups all-purpose flour, or more as needed ¾ teaspoon kosher salt 1 cup hot...

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How To Prepare Pork Lo Mein ?

Pork Lo Mein | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 (8 ounce) package linguine ⅓ cup low-sodium soy sauce 2 tablespoons rice vinegar 2 teaspoons cornstarch 1 teaspoon white sugar ½ teaspoon sesame oil 2 tablespoons canola oil 2 cups snap peas 1 small sweet onion, chopped 1 (12 ounce) pork tenderloin, cut into thin strips 1 (8 ounce) package sliced white mushrooms 1 medium red bell pepper, chopped 3 cloves garlic, chopped, divided ½ teaspoon chopped...

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How To Prepare Flavorful Beef Stir-Fry ?

Flavorful Beef Stir-Fry | Lotus Grill Hong Kong

Preparation:    Preparation time:10 mins Cooking time:1hr Serving: 4 Ingredients: 2 cups brown rice 4 cups water 2 tablespoons cornstarch 2 teaspoons white sugar 6 tablespoons soy sauce ¼ cup white wine 1 tablespoon minced fresh ginger 1 pound boneless beef round steak, cut into thin strips 1 tablespoon vegetable oil 3 cups broccoli florets 2 carrots, thinly sliced 1 (6 ounce) package frozen pea pods, thawed 2 tablespoons chopped onion 1 (8 ounce) can sliced water chestnuts, undrained 1 cup Chinese...

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How To Prepare Char Siu (Chinese BBQ Pork) ?

Char Siu | Lotus Grill Hong Kong

Preparation:    Preparation time:10 mins Cooking time:35 mins Serving: 4 Ingredients:   Marinade: ½ cup soy sauce ⅓ cup honey ⅓ cup ketchup ⅓ cup brown sugar ¼ cup Chinese rice wine 2 tablespoons hoisin sauce 2 tablespoons red bean curd (Optional) 1 teaspoon Chinese five-spice powder (Optional)   Pork: 2 (1 pound) pork tenderloins Instructions: Gather all ingredients. Stir soy sauce, honey, ketchup, brown sugar, rice wine, hoisin sauce, red...

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How To Prepare Shrimp and Pepper Stir-Fry ?

Shrimp and Pepper Stir-Fry | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 8 mins Serving: 4 Ingredients:   Sauce: 1/2 cup chicken broth 1/4 cup low-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon brown sugar 1 tablespoon cornstarch 1/2 teaspoon garlic powder 1/4 teaspoon crushed red pepper   Stir-Fry: 2 tablespoons peanut oil, divided 1 red bell pepper, cut into thin strips 1 yellow bell pepper, cut into thin strips 1 red onion, cut...

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How To Prepare Chicken in Black Bean Sauce ?

Chicken in Black Bean Sauce | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 6 Ingredients: Marinade: 1 tablespoon cornstarch 1 tablespoon water 1 1/2 teaspoons light soy sauce 1 ½ teaspoons white sugar 1/2 teaspoon salt 6 skinless, boneless chicken breast halves, sliced 1 cup bean sprouts Sauce: 1/4 cup water 2 teaspoons oyster sauce...

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