Recipes

How To Prepare Grilled Halibut With Basil-Shallot Butter ?

April 28, 2023 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled halibut with basil-shallot butter by Alison Wright

Grilled Halibut With Basil-Shallot Butter | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1½ cups (loosely packed) fresh basil leaves 1 large shallot, coarsely chopped 1 stick (4 oz.) unsalted butter, room temperature 1 tsp. finely grated lemon zest 6-oz. halibut fillets Extra-virgin olive oil Kosher salt and freshly ground black pepper Instructions:...

How To Prepare Grilled Shrimp & Watermelon Sliders ?

April 27, 2023 Barbecue 中文, Charcoal 中文, Grilled shrimp & watermelon sliders, Recipe中文 by Alison Wright

Grilled Shrimp & Watermelon Sliders | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 5 mins Serving: 10 Ingredients: 3/4 cup minced fresh cilantro 1 small onion, chopped 1/4 cup olive oil 2 tablespoons lemon juice 1 envelope Goya sazon with coriander and annatto 2 teaspoons reduced-sodium soy sauce 1 garlic clove, minced 1/2 teaspoon pepper 3/4 pound uncooked...

How To Prepare Grilled Mexican Corn with Chipotle Adobo Sauce ?

April 22, 2023 Barbecue 中文, Bbq grill hong kong, Charcoal hk, Grilled mexican corn with chipotle adobo sauce by Alison Wright

Grilled Mexican Corn with Chipotle Adobo Sauce | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: CHIPOTLE ADOBO MAYO 1 1/2 tbsp chipotle in adobo sauce (1 chipotle + sauce totalling 1 1/2 tbsp) (Note 4) 1/4 cup whole egg mayonnaise (Note 1) 1/4 cup sour cream 1 tbsp lime juice 1/2 tsp dried...

How To Prepare Galbi – Korean BBQ Marinated Beef Short Ribs ?

April 22, 2023 Barbecue 中文, Galbi – korean bbq marinated beef short ribs, Lotus grill hong kong, Recipe 中文 by Alison Wright

Galbi – Korean BBQ Marinated Beef Short Ribs | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 kg/ 2lb beef short ribs, butterflied Korean style (pictured) or thinly sliced through the bone 1 tbsp vegetable oil KOREAN BARBECUE MARINADE 1/3 cup soy sauce (all purpose or light soy, not dark or sweet) 1/4 cup brown...

How To Prepare Vietnamese Lemongrass Pork Steaks ?

April 22, 2023 Barbecue hong kong, Barbecue 中文, Lotus grill, Vietnamese lemongrass pork steaks by Alison Wright

Vietnamese Lemongrass Pork Steaks | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 6 mins Serving: 4 Ingredients: 500g/1 lb pork shoulder , skinless and boneless, or pork scotch (roast or steaks) 3 tbsp canola oil Marinade 2 lemongrass stalks , white part only, bruised, cut into 1 cm / 0.4″ slices on angle 4 garlic cloves...

How To Prepare Celery, Grilled Grape and Mushroom Salad ?

April 08, 2023 Barbecue hong kong, Barbecue 中文, Celery, Charcoal hk, Grilled grape and mushroom salad, Recipe 中文 by Alison Wright

Celery, Grilled Grape and Mushroom Salad | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 30 mins Serving: 6 Ingredients: 2 tablespoons white wine vinegar 2 teaspoons fresh lemon juice 1/2 teaspoon celery seeds 1/4 teaspoon Dijon mustard 2 small garlic cloves, minced 1/2 cup plus 1 tablespoon extra-virgin olive oil, plus more for brushing 1/4 cup roasted almond oil...

How To Prepare Grilled Pepper and Onion Panzanella with Peperoncini Vinaigrette ?

April 08, 2023 Barbecue 中文, Charcoal hk, Grilled pepper and onion panzanella with peperoncini vinaigrette, Recipe中文 by Alison Wright

Grilled Pepper and Onion Panzanella with Peperoncini Vinaigrette | Lotus Grill

Preparation: Preparation time: 35 mins Cooking time: 5 mins Serving: 4 Ingredients: 10 to 12 ounces rustic bread (such as ciabatta or Pugliese) (from 1 [20-ounce] loaf), sliced 1 inch thick 3 small red and/or yellow bell peppers (about 5 ounces each), each cut lengthwise into 4 planks 1 large red onion...

How To Prepare Grilled Mahi-Mahi with Lemongrass-Lime Aïoli ?

April 08, 2023 Barbecue 中文, Charcoal 中文, Grilled mahi-mahi with lemongrass-lime aïoli, Recipe, Recipe中文 by Alison Wright

Grilled Mahi-Mahi with Lemongrass-Lime Aïoli | Lotus Grill Hong Kong

How To Prepare Grilled Mahi-Mahi with Lemongrass-Lime Aïoli Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 large egg yolk 1 tablespoon grated lemongrass (grated using a Microplane, see Note) 1 teaspoon grated lime zest plus 2 tablespoons fresh lime juice (from 1 lime) 1 large garlic clove,...

How To Prepare Braised Tomatoes with Burrata ?

March 31, 2023 Barbecue 中文, Bbq grill hong kong, Braised tomatoes with burrata, Recipe 中文 by Alison Wright

Braised Tomatoes with Burrata | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 30 mins Serving: 8 Ingredients: ⅔ cup olive oil 2 pints cherry or grape tomatoes ½ tsp salt 4 large basil leaves, roughly torn 8 garlic cloves, thinly sliced 6-8 oz burrata cheese Crusty bread, toasted Instructions: Heat the olive oil in an oven-proof, non-stick...

How To Prepare Beef Kofta Kebabs with Tzatziki ?

March 31, 2023 Barbecue 中文, Bbq grill hong kong, Beef kofta kebabs with tzatziki, Broil 中文, Charcoal hk by Alison Wright

Beef Kofta Kebabs with Tzatziki | Lotus Grill

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: Kofta 2 lb ground beef 1/2 onion, grated 2 garlic cloves, minced 1 tsp ground pepper 1/2 tsp sea salt 1 tsp rosemary 1 tsp cumin 1 tsp oregano 1 tsp sumac (optional) 1/2 tsp cinnamon For serving...

How To Prepare Grilled Shakshuka Pizza ?

March 31, 2023 Barbecue 中文, Bbq hong kong, Grilled shakshuka pizza, Teppanyaki 中文 by Alison Wright

Grilled Shakshuka Pizza | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 45 mins Serving: 4 Ingredients: 4 tbsp olive oil, divided 2 Anaheim peppers, roughly chopped or 1 green bell pepper, roughly chopped with one jalapeño pepper seeded, roughly chopped 1 medium white or yellow onion, roughly chopped 4 cloves garlic, minced 1 tsp ground cumin...

How To Prepare Grilled Steak Salad with Blue Cheese Dressing ?

March 31, 2023 Barbecue 中文, Bbq charcoal, Bbq hong kong, Grilled steak salad with blue cheese dressing by Alison Wright

Grilled Steak Salad with Blue Cheese Dressing | Lotus Grill

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 6 Ingredients: 2 lb. skirt steak (or flat iron) 2 romaine hearts, cut in half lengthwise 1 red onion, cut into 1-inch rings, keeping rings intact 2 avocados, cut in half, pit removed 1 cup cherry tomatoes, halved 3 tbsp. olive oil...

How To Prepare Spatchcocked Grilled Chicken ?

March 31, 2023 Barbecue 中文, Charcoal hk, Recipe 中文, Spatchcocked grilled chicken by Alison Wright

Spatchcocked Grilled Chicken | Coba Grills Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 50 mins Serving: 8 Ingredients: 1 tbsp brown sugar 1 tbsp salt 1 tbsp paprika 1 tbsp garlic powder 1 tsp pepper 5 lb chicken, spatchcocked 2 tbsp olive oil 10 basil leaves, packed 1/3 cup cilantro leaves, packed 4 green onions, roughly chopped 2...

How To Prepare Grilled Jamaican Jerk Chicken and Peach Skewers ?

March 17, 2023 Barbecue hong kong, Barbecue 中文, Charcoal hk, Grilled jamaican jerk chicken and peach skewers by Alison Wright

Grilled Jamaican Jerk Chicken and Peach Skewers | Lotus Grill Hong Kong

Preparation: Preparation time: 30 mins Cooking time: 20 mins Serving: 6 Ingredients: 2 lbs chicken (boneless, skinless breast or thigh) 3 peaches, sliced into wedges 1 red onion, sliced into wedges A handful of cilantro for garnish Marinade 1/8 cup olive oil 1/8 cup soy sauce 1/4 cup lime juice, more for...

How To Prepare Grilled Chilean Beef Kabobs With Smoky Chimichurri ?

March 17, 2023 Barbecue 中文, Charcoal hk, Grilled chilean beef kabobs with smoky chimichurri, Recipe 中文 by Alison Wright

Grilled Chilean Beef Kabobs With Smoky Chimichurri | Lotus Grill

Preparation: Preparation time: 30 mins Cooking time: 30 mins Serving: 4 Ingredients: 2 lbs Beef- tenderloin, ribeye, sirloin, cut into 1 1/2 inch cubes ( or sub 1 pound cremini mushrooms) 1/8 cup oil 1/8 cup lime juice, plus zest of one lime 2 cloves garlic- finely minced 1 Tablespoon Badia “complete”...

Recipes: Barbecue 中文

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