Recipes

How To Prepare Grilled Whole Red Snapper ?

July 24, 2021 Barbecue 中文, Bbq hong kong, Grilled whole red snapper, Lotus grill, Recipe 中文 by Alison Wright

Grilled Whole Red Snapper | Coba Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 whole red snapper (1 - 1 ½ pounds) scaled and gutted 10 sprigs thyme leaves stripped off the stems 6 sprigs parsley minced 8 basil leaves minced 5 cloves garlic minced 2 tablespoons canola oil sub with olive oil 1 tablespoon lemon juice freshly squeezed ½ teaspoon salt ½ teaspoon chicken bouillon powder ¼ teaspoon white pepper Instructions: In a bowl combine the...

How To Prepare Grilled Peaches With Vanilla Mascarpone ?

July 16, 2021 Barbecue 中文, Bbq hong kong, Grilled peaches with vanilla mascarpone, Lotus grill hong kong, Recipe 中文 by Alison Wright

Grilled Peaches With Vanilla Mascarpone | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 large ripe fresh peaches, halved and pitted 2 tablespoons olive oil 5 teaspoons pure maple syrup, divided 3 tablespoons vanilla whole-milk Greek yogurt 1 tablespoon mascarpone cheese, at room temperature 1 tablespoon small fresh mint leaves Instructions: Preheat grill...

How To Prepare Sun-Dried Tomato Chicken Burger ?

July 16, 2021 Barbecue 中文, Bbq hong kong, Recipe 中文, Sun-dried tomato chicken burger by Alison Wright

Sun-Dried Tomato Chicken Burger | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 2 Ingredients: 2 hamburger buns, split 2 chicken or turkey burger patties Kosher salt Freshly ground black pepper 1 tablespoon vegetable oil 1/2 cup baba ghanoush 2 (1/2-inch-thick) goat cheese rounds 6 pieces sun-dried tomatoes, thinly sliced 2 handfuls mesclun greens or...

How To Prepare Salmon Burgers with Lime Mayonnaise ?

July 16, 2021 Barbecue 中文, Bbq hong kong, Recipe 中文, Salmon burgers with lime mayonnaise by Alison Wright

Salmon Burgers with Lime Mayonnaise | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: For the burgers 1 large egg 1 1/2 pounds skinless salmon 1/2 medium red pepper, finely chopped (about 1/2 cup) 2 tablespoons fresh mint, chopped 2 tablespoons cilantro, chopped 2 chopped scallions 1 teaspoon lime juice 1/2 teaspoon salt...

How To Prepare Greek-Style Lamb Burgers with Creamy Tzatziki Sauce ?

July 16, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Greek-style lamb burgers with creamy tzatziki sauce, Lotus grill, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 cup plain Greek yogurt 1/2 cup grated english cucumber 1 clove garlic, grated 2 tablespoons olive oil 1 tablespoon coarsely chopped fresh dill Finely grated zest 1/2 medium lemon Juice from 1/2 medium lemon Kosher salt Freshly ground black...

How To Prepare Juiciest Burger Patties ?

July 16, 2021 Barbecue 中文, Bbq hong kong, Juiciest burger patties, Lotus grill, Recipe 中文 by Alison Wright

Juiciest Burger Patties | Charcoal HK | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 8 Ingredients: 2 sticks (8 ounces) cold unsalted butter 3 pounds ground beef, preferably sirloin 1 tablespoon kosher salt 8 slices cheese, such as American, cheddar, or Swiss (optional) For serving: split hamburger buns, lettuce, sliced tomato, thinly sliced red onion Instructions:...

How To Prepare Mediterranean Zucchini Boats with Kefir-Mint Topping ?

July 09, 2021 Barbecue 中文, Lotus grill hong kong, Mediterranean zucchini boats with kefir-mint topping, Recipe 中文 by Alison Wright

Mediterranean Zucchini Boats with Kefir-Mint Topping | Charcoal HK | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 45 mins Serving: 8 Ingredients: Zucchini Boats 4 medium zucchini (each about 8 oz), halved lengthwise 3 tsp. olive oil 1 carrot, chopped 1 pepper (red, orange, or yellow), diced 1/2 c. cherry tomatoes, quartered 1 lb. boneless, skinless chicken breast, cut into tiny...

How To Prepare Grilled Meatball Kebabs ?

July 09, 2021 Barbecue 中文, Bbq hong kong, Grilled meatball kebabs, Recipe 中文 by Alison Wright

Grilled Meatball Kebabs | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 bag precooked meatballs, thawed (about 30 (1-inch) meatballs) 1 cup BBQ sauce (purchased or homemade) 2 medium red, orange, and/or yellow sweet bell pepper, cut into 1-inch pieces Instructions: Alternate threading the thawed meatballs and bell pepper pieces onto...

How To Prepare Sausage & Potato Foil Packets ?

July 09, 2021 Charcoal hk, Lotus grill hong kong, Recipe 中文, Sausage & potato foil packets by Alison Wright

Sausage & Potato Foil Packets | Lotus Grill | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 12 ounces smoked sausage, such as andouille or kielbasa, cut into 1-inch pieces 1 1/2 pounds baby Yukon gold potatoes, quartered 8 ounces green beans, trimmed and halved 1 tablespoon Cajun seasoning 2 tablespoons unsalted butter, melted and cooled Instructions:...

How To Prepare BBQ Ranch Chicken Bites ?

July 09, 2021 Barbecue 中文, Bbq hong kong, Bbq ranch chicken bites, Lotus grill by Alison Wright

BBQ Ranch Chicken Bites | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 30 mins Serving: 4 to 6 Ingredients: 2/3 cup ranch dressing 1/3 cup BBQ sauce 2 pounds boneless, skinless chicken breasts, cut into 1-inch pieces Cooking spray 1 tablespoon finely chopped fresh chives (optional) 10 (9- to 12-inch) skewers Instructions: Place the ranch dressing and...

How To Prepare Grilled Lamb Chops With Herb Sauce ?

July 09, 2021 Barbecue 中文, Bbq hong kong, Grilled lamb chops with herb sauce, Lotus grill hong kong by Alison Wright

Grilled Lamb Chops With Herb Sauce | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 8 Ingredients: For the lamb 1 large clove garlic 1 medium lemon 1 bunch fresh parsley stems (reserve the leaves and tender stems for the herb sauce below) 1 handful fresh mint leaves 1 large sprig of fresh rosemary 1/3 cup...

How To Prepare Grilled Bok Choy "Wedge" With Blue Cheese-buttermilk Dressing ?

July 05, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled bok choy "wedge" with blue cheese-buttermilk dressing by Alison Wright

Grilled Bok Choy "Wedge" With Blue Cheese-buttermilk Dressing | Charcoal HK | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 4 Ingredients: Cooking spray 4 (4-oz.) bok choy heads, halved lengthwise 1/4 cup low-fat buttermilk 1-ounce blue cheese crumbled (about 1/4 cup) 1 tablespoon apple cider vinegar 1 teaspoon granulated sugar 1/4 teaspoon freshly ground black pepper 1 cup halved grape tomatoes...

How To Prepare Grilled Potato Salad with Bacon Vinaigrette ?

July 04, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grilled potato salad with bacon vinaigrette by Alison Wright

Grilled Potato Salad with Bacon Vinaigrette | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 30 mins Serving: 8 Ingredients: 3 lb. baby Yukon gold potatoes (about the size of a walnut halved) Kosher salt black pepper 6 tbsp. olive oil, divided 6 slices center-cut bacon cut into 1/2 in. pieces 2 garlic cloves, very finely chopped 1/4 c. apple...

How To Prepare Spicy Grilled Shrimp with Garlic & Lemon ?

July 04, 2021 Bbq hong kong, Charcoal hk, Lotus grill hong kong, Spicy grilled shrimp with garlic & lemon by Alison Wright

Spicy Grilled Shrimp with Garlic & Lemon | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 1 hr Serving: 8 Ingredients: 1/4 c. extra-virgin olive oil 6 garlic cloves, thinly sliced 1 tsp. celery seed 1 tsp. crushed red pepper flakes 2 tbsp. whole-grain mustard 2 lb. large easy-peel shrimp 2 lemons, 1 thinly sliced and 1 halved Kosher salt Freshly...

How To Prepare Coffee and Brown Sugar-Crusted Skirt Steak ?

July 03, 2021 Charcoal hk, Coffee and brown sugar-crusted skirt steak, Lotus grill hong kong, Recipe 中文 by Alison Wright

Coffee and Brown Sugar-Crusted Skirt Steak | Charcoal HK | Lotus Grill

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 8 Ingredients: 1/4 c. finely ground espresso coffee (not instant) 1/4 c. dark brown sugar, firmly packed 1 1/2 tsp. Kosher salt 1/8 tsp. ground cinnamon 1/8 tsp. ground ginger 1/8 tsp. ground white pepper 1/8 tsp. five-spice powder Pinch cayenne pepper...

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