Recipes: Velveting chicken breast
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- Recipe
- Recipe 中文
- Recipe中文
- Red
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How To Prepare Velveting Chicken Breast, Chinese Restaurant Style ?
Barbecue中文,
Chinese restaurant style,
Lotus grill hong kong,
Recipe 中文,
Velveting chicken breast
by Alison Wright
Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 large egg white 1 tablespoon Chinese rice vinegar 1 tablespoon cornstarch 1 teaspoon kosher salt 1 pound skinless, boneless chicken breast, thinly sliced 8 cups water 1 tablespoon peanut oil Instructions: Whisk together egg white, vinegar, cornstarch, and salt in a large bowl until smooth. Add sliced chicken; mix to coat...
English
Chinese (Traditional)