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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Chinese Smashed Cucumbers With Sesame Oil and Garlic ?

Chinese Smashed Cucumbers With Sesame Oil and Garlic  | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 4-6 Ingredients: About 2 pounds thin-skinned cucumbers like English or Persian (8 to 10 mini cucumbers, 4 medium-size or 2 large greenhouse) 1teaspoon kosher salt, plus more for cucumbers 2teaspoons granulated sugar, plus more for cucumbers 1½tablespoons rice vinegar 2teaspoons sesame oil...

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How To Prepare Key West Flank Steak ?

Key West Flank Steak | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 large red onion, sliced 1 cup minced fresh cilantro 1/4 cup white wine vinegar 1/4 cup Key lime juice 3 tablespoons extra virgin olive oil, divided 6 Key limes, halved 1 beef flank steak (1 pound) 1 teaspoon kosher...

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How To Prepare Apple-Butter Barbecued Roasted Chicken ?

Apple-Butter Barbecued Roasted Chicken | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 1-1/2 hours Serving: 8 Ingredients: 1 teaspoon salt 3/4 teaspoon garlic powder 1/4 teaspoon pepper 1/8 teaspoon cayenne pepper 1 roasting chicken (6 to 7 pounds) 1 can (11-1/2 ounces) unsweetened apple juice 1/2 cup apple butter 1/4 cup barbecue sauce Instructions: Combine the salt,...

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How To Prepare Honey Chipotle Ribs ?

Honey Chipotle Ribs | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 1-1/2 hours Serving: 12 Ingredients: 6 pounds pork baby back ribs   Barbecue sauce 3 cups ketchup 2 bottles (11.2 ounces each) Guinness beer 2 cups barbecue sauce 2/3 cup honey 1 small onion, chopped 1/4 cup Worcestershire sauce 2 tablespoons Dijon mustard 2 tablespoons...

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How To Prepare Grilled Maple Pork Chops ?

Grilled Maple Pork Chops | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 15 mins Serving: 4 Ingredients: 6 tablespoons maple syrup 6 tablespoons balsamic vinegar 3/4 teaspoon salt 3/4 teaspoon coarsely ground pepper 4 boneless pork loin chops (1-1/2 inch thick and 12 ounces each) Instructions: In a small bowl, whisk syrup, vinegar, salt and pepper until...

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How To Prepare Flank Steak with Cilantro & Blue Cheese Butter ?

Flank Steak with Cilantro & Blue Cheese Butter | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 8 Ingredients: 1/2 cup canola oil 1/4 cup cider vinegar 1/4 cup honey 1 tablespoon reduced-sodium soy sauce 1/2 teaspoon paprika 1 beef flank steak (2 pounds)    Blue cheese butter 3/4 cup crumbled blue cheese 3 tablespoons butter, softened 1 green...

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How To Prepare Can-Can Chicken ?

Can-Can Chicken | Charcoal HK

Preparation:    Preparation time: 30 mins Cooking time: 1-1/4 hours Serving: 6 Ingredients: 1 tablespoon kosher salt 1 teaspoon sugar 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon cayenne pepper 1 teaspoon paprika 1 teaspoon ground mustard 1 broiler/fryer chicken (3-1/2 to 4 pounds) 1 can (12 ounces) beer Instructions: 1...

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How To Prepare Grilled Marinated Ribeyes ?

Grilled Marinated Ribeyes | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1/2 cup barbecue sauce 3 tablespoons Worcestershire sauce 3 tablespoons olive oil 2 tablespoons steak sauce 1 tablespoon red wine vinegar 1 tablespoon reduced-sodium soy sauce 2 teaspoons steak seasoning 1 teaspoon hot pepper sauce 1 garlic clove, minced 4...

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How To Prepare Barbecued Burgers ?

Barbecued Burgers | Lotus Grill

Preparation:    Preparation time: 25 mins Cooking time: 15 mins Serving: 6 Ingredients:     Sauce: 1 cup ketchup 1/2 cup packed brown sugar 1/3 cup sugar 1/4 cup honey 1/4 cup molasses 2 teaspoons prepared mustard 1-1/2 teaspoons Worcestershire sauce 1/4 teaspoon salt 1/4 teaspoon liquid smoke 1/8 teaspoon pepper  Burgers: 1 large...

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How To Prepare Kansas City-Style Ribs ?

Kansas City-Style Ribs | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 1 hr. 25 mins Serving: 12 Ingredients: 1-1/3 cups packed brown sugar 2 teaspoons each garlic powder, onion powder and smoked paprika 1-1/4 teaspoons each ground cumin, coarsely ground pepper and cayenne pepper 12 bone-in country-style pork ribs (about 7 pounds)   Sauce: 2 tablespoons...

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How To Prepare Grilled Glazed Drummies ?

Grilled Glazed Drummies | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 45 mins Serving: 8 Ingredients: 1 cup ketchup 1/3 cup reduced-sodium soy sauce 4 teaspoons honey 3/4 teaspoon ground ginger 1/2 teaspoon garlic powder 3 pounds fresh or frozen chicken drumettes, thawed Optional: Sliced green onions and ranch dressing Instructions: In a small bowl, combine...

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How To Prepare Smoked Pork Butt ?

Smoked Pork Butt | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 7 hrs. Serving: 24 Ingredients: 1 bone-in pork shoulder roast (8 to 10 pounds) Applewood chips or pellets 3 tablespoons spicy brown mustard 1/4 cup All-Purpose Meat Seasoning or favorite spice rub 1/3 cup apple cider or juice 3 tablespoons cider vinegar Instructions: Let roast...

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How To Prepare Mushroom Bacon Bites ?

Mushroom Bacon Bites | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 24 Ingredients: 24 medium fresh mushrooms 12 bacon strips, halved 1 cup barbecue sauce Instructions: Wrap each mushroom with a piece of bacon; secure with a toothpick. Thread onto metal or soaked wooden skewers; brush with barbecue sauce. Grill, uncovered, over indirect...

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How To Prepare Pork Chops with Glaze ?

Pork Chops with Glaze | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 8 Ingredients: 1/2 cup ketchup 1/4 cup packed brown sugar 1/4 cup white vinegar 1/4 cup orange juice 1/4 cup Worcestershire sauce 2 garlic cloves, minced 1/2 teaspoon dried rosemary, crushed 8 bone-in pork loin chops (3/4 inch thick and 7 ounces...

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How To Prepare Big John’s Chili-Rubbed Ribs ?

Big John’s Chili-Rubbed Ribs | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 1-1/2 hours Serving: 10 Ingredients: 3 tablespoons packed brown sugar 2 tablespoons paprika 2 tablespoons chili powder 3 teaspoons ground cumin 2 teaspoons garlic powder 1 teaspoon salt 6 pounds pork baby back ribs   Glaze 1 cup reduced-sodium soy sauce 1 cup packed brown...

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