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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Scallops a la Peking House ?

Scallops a la Peking House | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 20 mins  Serving: 4 Ingredients: 1 tablespoon cornstarch ¼ cup dry white wine 4 tablespoons peanut oil 2 green onions, minced 1 ½ pounds scallops 1 cup clam juice ½ teaspoon salt ¼ teaspoon ground cayenne pepper ½ teaspoon ground ginger ⅓ (8 ounce) can sliced water chestnuts Instructions: In a small bowl, dissolve cornstarch in 1/4 cup dry white wine. Set aside. In...

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