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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Chargrilled Prawn And Asparagus Skewers With Burnt Orange ?

Chargrilled Prawn And Asparagus Skewers With Burnt Orange | Charcoal HK | Lotus Grill

Preparation:    Preparation time: 45 mins Cooking time: 10 mins Serving: 18 Ingredients: 1/4 cup (60ml) olive oil, plus extra to brush 1 1/2 teaspoon smoked paprika (pimenton) 2 garlic cloves, crushed 2 oranges, 1 juiced, 1 cut into wedges 2 tablespoons finely chopped fresh oregano 18 extra-large green king prawns, peeled (tails...

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How To Prepare Chorizo Burgers With Grilled Capsicum ?

Chorizo Burgers With Grilled Capsicum | Lotus Grill Hong Kong

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 chorizo sausages, finely chopped 6 fresh spicy pork sausages (about 500g total), skin removed 1 garlic clove, finely chopped 1 tablespoon lemon juice 1 tablespoon extra virgin olive oil 3 tablespoons good-quality whole egg mayonnaise 2 red capsicums, quartered...

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How To Prepare Chargrilled Peaches With Green Beans And Almonds ?

Chargrilled Peaches With Green Beans And Almonds | Charcoal HK

Preparation:    Preparation time: 35 mins Cooking time: 10 mins Serving: 6 Ingredients: 1/4 cup (55g) caster sugar 100ml apple cider vinegar 1/4 teaspoon coriander seeds, toasted, lightly crushed 1 star anise Pinch of chilli flakes 4 peaches, cut into wedges 2 tablespoons extra virgin olive oil, plus extra to brush 500g green...

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How To Prepare Chargrilled Prawns With Cucumber And Mint Salad ?

Chargrilled Prawns With Cucumber And Mint Salad | Lotus Grill Hong Kong

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 6 Ingredients: 12 extra-large green prawns, peeled (tails intact), deveined 200g firm tofu, cut into 1.5cm pieces Extra virgin olive oil, to brush 11/4 cups (150g) frozen peas, blanched 1 Lebanese cucumber, peeled into ribbons 1/2 cup mint leaves 50g snow pea...

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How To Prepare Maggie Beer's Chargrilled Barossa Milk-Fed Lamb ?

Maggie Beer's Chargrilled Barossa Milk-Fed Lamb | Charcoal HK | Lotus Grill

Preparation:    Preparation time: 40 mins Cooking time: 50 mins Serving: 6 Ingredients: 2 tablespoons fresh rosemary leaves 2 teaspoons fresh thyme leaves 2 garlic cloves 2 tablespoons extra virgin olive oil 2kg milk-fed lamb leg, boned, butterflied (ask your butcher to do this) Green salad, to serve   Olive And Parsley Vinaigrette...

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How To Prepare Grilled Rice Krispies Treats ?

Grilled Rice Krispies Treats | Lotus Grill Hong Kong

Preparation:    Preparation time: 2 hrs Cooking time: 20 mins Serving: 12 Ingredients: Cooking spray 6 tablespoons unsalted butter 10 ounces mini marshmallows 1/4 teaspoon salt 6 cups puffed rice cereal, such as Rice Krispies Vegetable oil Instructions: Coat a 9x13-inch baking dish with cooking spray and set aside. Melt the butter in...

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How To Prepare One-Pan Roasted Chicken with Carrots ?

One-Pan Roasted Chicken with Carrots | Charcoal HK | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 4 chicken thighs 1½ pounds carrots, peeled and trimmed 1 large onion, peeled and cut into eighths 1 head of garlic 4 tablespoons olive oil 1 tablespoon chopped fresh rosemary Kosher salt and freshly ground black pepper, to taste Instructions:...

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How To Prepare Campfire Banana Boat S’mores ?

Campfire Banana Boat S’mores | Lotus Grill Hong kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 4 ripe bananas 12 marshmallows (3 to 4 per banana), or a handful of mini marshmallows 12 squares dark chocolate (3 to 4 squares per banana) 1/4 cup caramel chips 8 graham crackers (2 per banana), crumbled Instructions: Cut a...

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How To Prepare Moroccan Chicken ?

Moroccan Chicken | Lotus Grill Hong Kong

Preparation:    Preparation time: 25 mins Cooking time: 35 mins Serving: 6 Ingredients: 2 lbs chicken thighs, boneless and skinless ( or sub chicken breasts) 2 teaspoons kosher salt 2 tablespoons ras el hanout spice blend 4 tablespoons olive oil 2 cloves garlic, finely minced lemon zest from one small lemon, plus juice...

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How To Prepare Grilled Parmesan Broccoli ?

Grilled Parmesan Broccoli | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 35 mins Serving: 4 Ingredients: 2 tablespoons freshly squeezed lemon juice (from about 1/2 medium lemon) 2 tablespoons olive oil 1/2 teaspoon kosher salt 1 pound broccoli crowns, cut into large 2-inch-wide florets 2/3 cup grated Parmesan cheese 1/4 teaspoon red pepper flakes (optional) Finely...

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How To Prepare Grill Asparagus ?

Grill Asparagus | Lotus Grill Hong Kong

Preparation:    Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 pound thick asparagus, rinsed, trimmed, and dried 2 tablespoons olive oil 1 teaspoon kosher salt 1 small lemon 4 to 6 skewers Measuring spoons 9x13-inch baking dish Knife Gas or charcoal grill Serving platter Instructions: Soak the skewers. If...

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How To Prepare Garlicky Grilled Kale Salad with Grilled Bread ?

Garlicky Grilled Kale Salad with Grilled Bread | Charcoal HK

Preparation:    Preparation time: 25 mins Cooking time: 20 mins Serving: 6 Ingredients: 2 bunches (about 1 pound) kale, washed and dried 3 tablespoons grapeseed or other high-heat oil, divided 1/4 teaspoon salt, plus more for bread 2 thick slices of sourdough bread (about 3/4-inch thick) 1 small clove garlic 2 tablespoon shaved...

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How To Prepare Pikachu Pumpkin Purin ?

Pikachu Pumpkin Purin | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients: Weck glass 200g pumpkin (Skin removed, mashed soft 125ml milk 125ml fresh cream (Substitute with milk if you don’t have fresh cream) 30g-40g sugar (Adjust according to the sweetness of the pumpkin) 5g-7g gelatin (Soak in advance) Instructions: Blend the...

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How To Prepare The Ultimate Grilled Zucchini Salad ?

The Ultimate Grilled Zucchini Salad | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 3 pounds medium green zucchini or yellow summer squash 5 tablespoons olive oil, divided Finely grated zest of 1 medium lemon 2 tablespoons freshly squeezed lemon juice 1/4 teaspoon dried oregano 1 1/4 teaspoons kosher salt, divided Freshly ground black...

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How To Prepare Grilled Scallops with Nori, Ginger, And Lime ?

Grilled Scallops with Nori, Ginger, And Lime | Lotus Grill Hong Kong

Preparation:    Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: ⅓ cup mayonnaise 2 tsp. fresh lime juice Kosher salt 1 toasted nori sheet 1 tsp. ground coriander ½ tsp. ground ginger 2 Tbsp. vegetable oil, plus more for the grill 12 large dry sea scallops, side muscles removed, patted...

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