Recipes

How To Prepare Beef and Pineapple Stir Fry ?

November 05, 2024 Barbecue中文, Beef and pineapple stir fry, Charcoal hk, Hong kong bbq, Lotus grill by Alison Wright

Beef and Pineapple Stir Fry | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 pound beef top round or top sirloin, thinly sliced 1/4 cup cornstarch, divided 1 (14-ounce) can pineapple chunks in juice, drained, juice reserved 1/2 cup beef broth 1/2 cup soy sauce 2 tablespoons rice vinegar 2...

How To Prepare Spicy Chinese Chicken Wings ?

September 10, 2024 Bbq hong kong, Chinese chicken wings, Hong kong bbq, Lotus grill by Alison Wright

Chinese Chicken Wings | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 25 mins Serving: 2 Ingredients: 1 pound chicken wings 2 tablespoons white sugar ½ cup soy sauce ¼ cup rice wine 3 tablespoons chili garlic sauce 1 tablespoon sesame oil 2 cloves garlic, minced ¼ cup water Instructions: Rinse and pat dry the...

How To Prepare Chinese Take-Out Shrimp with Garlic ?

September 02, 2024 Barbecue hong kong, Charcoal 中文, Chinese take-out shrimp with garlic, Hong kong bbq, Recipe 中文 by Alison Wright

Chinese Take-Out Shrimp with Garlic | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons canola oil 10 cloves garlic, chopped 1 teaspoon minced fresh ginger root 1 (8-ounce) can of sliced water chestnuts, drained 1 cup snow peas 1 cup small white button mushrooms 1 teaspoon crushed red pepper flakes...

How To Prepare Yaki Udon ?

August 12, 2024 Hong kong bbq, Lotus grill, Recipe 中文, Yaki udon by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: Dressing: ¼ cup oyster sauce 3 tablespoons soy sauce 2 tablespoons mirin 1 tablespoon unseasoned rice vinegar 2 teaspoons Worcestershire sauce 2 teaspoons toasted sesame oil 1 teaspoon packed light brown sugar 1 teaspoon Sriracha sauce 1 medium garlic, grated 1 medium (5-oz.) bunch scallions 2 tablespoons canola oil 12 ounces sliced mixed wild mushrooms (such as cremini, oyster, and shiitake) (about...

How To Prepare Pineapple-Shrimp Stir-Fry ?

June 21, 2024 Barbecue 中文, Charcoal 中文, Hong kong bbq, Pineapple-shrimp stir-fry by Alison Wright

Pineapple-Shrimp Stir-Fry | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 (8 ounce) can pineapple chunks in juice ½ cup soy sauce ¼ cup rice vinegar 2 tablespoons sesame oil 1 tablespoon minced fresh garlic 1 tablespoon grated fresh ginger 1 teaspoon fish sauce (Optional) ¼ teaspoon dried red pepper flakes 2 tablespoons avocado oil 1 medium red onion, cut into 1-inch chunks 1 medium orange bell pepper, cut into 1-inch chunks...

How To Prepare Instant Pot Sweet and Sour Pork ?

June 08, 2024 Barbecue hong kong, Hong kong bbq, Instant pot sweet and sour pork, Recipe 中文 by Alison Wright

Instant Pot Sweet and Sour Pork | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon vegetable oil 1 pound boneless pork loin, cut into 3/4-inch cubes 1 ¼ cups water, divided ½ cup ketchup ⅓ cup rice vinegar ⅓ cup pineapple juice 2 tablespoons brown sugar 2 tablespoons low-sodium soy sauce 2 teaspoons minced fresh ginger 1 teaspoon minced garlic aluminum foil 1 onion, vertically sliced 1 cup chopped fresh pineapple 1 red bell pepper, cut into...

How To Prepare General Tao Chicken ?

April 13, 2024 Barbecue 中文, General tao chicken, Hong kong bbq, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 25 mins Cooking time: 25 mins Serving: 6 Ingredients: 2 pounds skinless, boneless chicken breast halves - cut into bite-size pieces ¼ cup cornstarch 2 large eggs 1 teaspoon salt ½ teaspoon ground black pepper 6 tablespoons all-purpose flour 1 teaspoon baking powder ½ cup vegetable oil Sauce: ½ cup chopped green onion 2 tablespoons grated fresh ginger root 4 teaspoons sesame oil ½ cup water ½ cup white sugar ¼ cup distilled white vinegar 2 tablespoons cornstarch 2 tablespoons soy...

How To Prepare Hunan-Style Chicken ?

March 30, 2024 Barbecue中文, Charcoal 中文, Hong kong bbq, Hunan-style chicken by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 tablespoon honey 1 teaspoon black peppercorns ½ teaspoon salt 2 tablespoons dark soy sauce 2 tablespoons dry sherry 6 boneless skinless chicken thighs, cut into chunks 3 tablespoons vegetable oil 1 tablespoon minced fresh ginger root 1 tablespoon minced garlic 1 tablespoon crumbled dried red chile pepper 4 green onions, chopped 1 teaspoon hot bean sauce 2 tablespoons rice vinegar 1 teaspoon sesame oil Instructions:...

How To Prepare Chinese Roast Pork ?

January 31, 2024 Barbecue中文, Chinese roast pork, Hong kong bbq, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 1 hr 15 mins Serving: 9 Ingredients: 4 pounds bone-in pork roast ¾ cup soy sauce ½ cup dry sherry ⅓ cup honey 2 cloves garlic, minced ½ teaspoon ground ginger 1 tablespoon cornstarch 1 tablespoon water Instructions: To Marinate: Pierce meaty sides of meat...

How To Prepare Fiery Pepper Chicken ?

January 31, 2024 Barbecue中文, Fiery pepper chicken, Hong kong bbq, Lotus grill by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 3 cups rice flour 4 cups cold water, divided ⅔ cup dried shrimp ¾ cup Chinese bacon 4 tablespoons vegetable oil, divided 2 pounds daikon radish, peeled and grated ⅓ cup rock sugar 2 tablespoons salt Instructions: Stir together 1...

How To Prepare Salt & Pepper Shrimp ?

November 03, 2023 Bbq hong kong, Hong kong bbq, Lotus grill hong kong, Salt & pepper shrimp by Alison Wright

Preparation time: 10 mins Cooking time: 10 mins .Serving: .3 Ingredients: 1/2 lb shrimp U16-20 1/2 tsp white pepper 1/4 tsp salt 1/4 tsp msg 1 jalapeno sliced 2 freshno chilis sliced 1 thai chili pepper sliced, optional 5 cloves garlic minced 2 tbsp fried garlic minced 1/2 cup cornstarch 2 cups...

How To Prepare Bok Choy with Garlic Sauce ?

October 07, 2023 Barbecue 中文, Bok choy with garlic sauce, Charcoal 中文, Hong kong bbq by Alison Wright

Bok Choy with Garlic Sauce | Lotus Grill

Preparation: Preparation time: 5 mins Cooking time: 5 mins Serving: 3 Ingredients: 5 lb bok choy 1/2 tbsp salt 10 cloves garlic minced 1 tsp avocado oil 2 tbsp oyster sauce 2 tbsp soy sauce 1 tbsp Shaoxing wine 1 tsp sugar 1/4 tsp white pepper 1/2 tbsp sesame oil 1/2 cup...

How To Prepare Mapo Tofu ?

September 27, 2023 Barbecue 中文, Charcoal 中文, Hong kong bbq, Mapo tofu by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb firm or extra firm block tofu cut into 1" – 1.5" cubes, depending on your preference 8 oz ground pork 2 tbsp doubanjiang (chili bean paste) 4 cloves garlic minced 1 tbsp ginger minced Sauce 1/3 cup...

How To Prepare Pork and Chive Dumplings ?

August 26, 2023 Barbecue 中文, Hong kong bbq, Lotus grill hong kong, Recipe中文 by Alison Wright

Pork and Chive Dumplings | Lotus Grill Hong Kong

Preparation: Preparation time: 30 mins Cooking time: 10 mins Serving: 30 Dumplings Ingredients: 1 package dumpling wrappers 1 lb ground pork at least 20% fat 1 large bunch Chinese chives chopped 1/2 tsp white pepper 1/2 tsp salt 3 cloves garlic minced 1 tbsp ginger minced 1 tsp sugar 2 tbsp light...

How To Prepare Crispy Five Spice Chicken Wings ?

July 29, 2023 Barbecue 中文, Charcoal 中文, Crispy five spice chicken wings, Hong kong bbq, Recipe中文 by Alison Wright

Crispy Five Spice Chicken Wings | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 30 mins Serving: 4 Ingredients: Chicken Wings 2 lbs chicken wings 1 tsp salt 1/2 tsp white pepper 4 cloves garlic grated 1 inch ginger grated 2 tbsp soy sauce 1 tsp sesame oil Neutral Oil For Frying Seasoning Mix 1 cup flour...

Recipes: Hong kong bbq

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