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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Shanghai Fried Noodles ?

Shanghai Fried Noodles | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients:   Noodles + Vegetables 1 lb Shanghai noodles sub udon 2 cups Taiwanese cabbage sliced into 1/2" ribbons 2 cups shiitake mushrooms sliced 4 scallions cut into 2" pieces 2 cups bok choy sliced in half  Pork 1 lb pork...

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How To Prepare Shrimp Lo Mein ?

Shrimp Lo Mein | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 5 mins Serving: 5 Ingredients:    Shrimp 1 lb shrimp 1/4 tsp white pepper 1/2 tsp salt 1 tbsp soy sauce 1/4 tsp baking soda 1/2 tbsp oil 1/2 tbsp cornstarch   Sauce 1 tbsp oyster sauce 2 tbsp light soy sauce 1 tbsp dark...

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How To Prepare Chinese Lemon Chicken ?

Chinese Lemon Chicken | Charcoal HK

Preparation:    Preparation time: 30 mins Cooking time: 15 mins Serving: 3 Ingredients: 1 lb chicken thight cut to 2" pieces 1/2 tsp kosher salt 1/4 tsp white pepper 1 tbsp shaoxing wine 1 egg 2 tbsp all-purpose flour   Lemon Sauce 1/4 cup high-quality chicken stock 1/2 cup lemon juice freshly squeezed...

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How To Prepare Sesame Chicken ?

Sesame Chicken | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 20 mins Serving: 3 Ingredients:    Chicken 1 lb chicken breast or thigh cut into 1" pieces 1 tsp kosher salt 1/2 tsp white pepper 2 tbsp soy sauce 1 tbsp Shaoxing wine 4 cloves garlic grated 1/2 tbsp ginger grated 1 tsp sesame oil...

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How To Prepare String Bean Chicken ?

String Bean Chicken | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 3 Ingredients:  Chicken 1 lb chicken breast sliced into 1/4" pieces 1 tbsp soy sauce 1/4 tsp white pepper 1/2 tsp salt 1 tbsp shaoxing wine 1/2 tbsp neutral oil I used avocado oil 1/2 tbsp cornstarch  Sauce 1/2 cup chicken stock...

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How To Prepare Wontons With Spicy Peanut Sauce ?

Wontons With Spicy Peanut Sauce | Lotus Grill Hong Kong

Preparation:    Preparation time: 1 hr Cooking time: 5 mins Serving: 40 Ingredients: 1/2 lb ground pork 1/2 lb shrimp 3 scallions chopped 1/2 tsp white pepper 1 tsp kosher salt 2 cloves garlic chopped 1/2 inch ginger chopped 1 tbsp sesame oil 1 tbsp shaoxing wine 2 tbsp light soy sauce 1/2...

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How To Prepare Thai Beef And Noodle Salad (Yum Nua) ?

Thai Beef And Noodle Salad (Yum Nua) | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 8 oz thin rice noodles 2 beefsteak tomatoes cut into wedges 2 shallots thinly sliced Mint leaves Thai basil Cilantro leaves 2 tablespoons toasted rice powder see above Lime wedges for serving    STEAK 1 1/2 lbs. skirt steak trimmed...

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How To Prepare Thai Chicken and Eggplant Yellow Curry ?

Thai Chicken and Eggplant Yellow Curry | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 35 mins Serving: 4 Ingredients:   Thai Yellow Curry Paste 2 lemongrass stalks (white part only), chopped 4 Asian (red) eschalots, chopped 2 tbs finely grated ginger 6 long red chillies (seeds removed from half), chopped 6 garlic cloves, chopped 6 kaffir lime leaves 5...

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How To Prepare Braised Pork Chops with Onion ?

Braised Pork Chops with Onion | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 20 mins Serving: 2 Ingredients: 250 gm boneless pork chops 1 small onion, shredded     Marinade 1 tablespoon light soy sauce 1 tablespoon Shaoxing rice wine 1/8 teaspoon salt 1/2 teaspoon sugar 1/2 tablespoon corn flour A dash of sesame oil A pinch of pepper...

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How To Prepare Braised Chicken Wings with Potatoes ?

Braised Chicken Wings with Potatoes  | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 25 mins Serving: 2-3 Ingredients: 8 chicken wings, about 375 gm 2 large potatoes, about 280 gm 1 carrot, roughly chopped 2 tsp minced shallot 2 to 3 slices ginger ¾ cup water Spring onion, sectioned, for garnish   Marinade 2 tsp light soy sauce...

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How To Prepare CHINESE GREEN BEANS WITH PORK ?

CHINESE GREEN BEANS WITH PORK | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 3 Ingredients: 1 lb green beans washed and trimmed 1 lb ground pork 3 tbsp light soy sauce 1 tsp dark soy sauce 1/2 tbsp sugar 2 tbsp shaoxing wine 1/4 tsp msg optional 1/2 cup dried red chilis 15-20 pcs; deseed...

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How To Prepare Apple-Butter Barbecued Roasted Chicken ?

Apple-Butter Barbecued Roasted Chicken | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 1-1/2 hours Serving: 8 Ingredients: 1 teaspoon salt 3/4 teaspoon garlic powder 1/4 teaspoon pepper 1/8 teaspoon cayenne pepper 1 roasting chicken (6 to 7 pounds) 1 can (11-1/2 ounces) unsweetened apple juice 1/2 cup apple butter 1/4 cup barbecue sauce Instructions: Combine the salt,...

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How To Prepare Flank Steak with Cilantro & Blue Cheese Butter ?

Flank Steak with Cilantro & Blue Cheese Butter | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 8 Ingredients: 1/2 cup canola oil 1/4 cup cider vinegar 1/4 cup honey 1 tablespoon reduced-sodium soy sauce 1/2 teaspoon paprika 1 beef flank steak (2 pounds)    Blue cheese butter 3/4 cup crumbled blue cheese 3 tablespoons butter, softened 1 green...

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How To Prepare Smoked Pork Butt ?

Smoked Pork Butt | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 7 hrs. Serving: 24 Ingredients: 1 bone-in pork shoulder roast (8 to 10 pounds) Applewood chips or pellets 3 tablespoons spicy brown mustard 1/4 cup All-Purpose Meat Seasoning or favorite spice rub 1/3 cup apple cider or juice 3 tablespoons cider vinegar Instructions: Let roast...

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How To Prepare Mushroom Bacon Bites ?

Mushroom Bacon Bites | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 24 Ingredients: 24 medium fresh mushrooms 12 bacon strips, halved 1 cup barbecue sauce Instructions: Wrap each mushroom with a piece of bacon; secure with a toothpick. Thread onto metal or soaked wooden skewers; brush with barbecue sauce. Grill, uncovered, over indirect...

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