Coba Grill Blogs: Beef steak
Where to Buy Meat Online in Hong Kong
Are you a meat lover living in Hong Kong? Do you enjoy the convenience of online shopping? If so, you're in luck! Hong Kong is home to some of the best online meat shops that offer a wide variety of high-quality meats. Whether you're looking for premium cuts of beef,...
Unlock the Secrets of your Meat!
There are various cuts of meat, each with its own unique characteristics and best cooking methods. The choice of cut often depends on the dish you want to prepare and your personal preferences. Here are some common cuts of meat: Beef: Ribeye: Known for its marbling and tenderness, ribeye steaks...
The Epic battle - Vegan vs Meat!
Prepare yourself, dear reader, for a comedic culinary clash of colossal proportions! In the blue corner, we have the veggie-loving, plant-powered vegan warriors. And in the red corner, we have the sizzling, juicy, meat-devouring carnivorous contenders. Who will emerge victorious in the ultimate Vegan vs Meat showdown? Let's find out...
LotusGrill - The original winter marinade
Ingredients : 3 Apples 1 piece ginger A cube of butter Apple juice and lemon juice Sugar, cinnamon and mustard seeds Just in time for the beginning of the month we have a new marinade for you - this time: The fruity winter edition. All you need are 3...
PEPPERY BEEF STEAK WITH ROSEMARY AND HONEY
4 Persons
15 min Grilling time
Medium Difficulty
Ingredients
- 4 steaks (fillet of beef or tenderloin)
- 2 – 4 sprigs of rosemary
English
Chinese (Traditional)