How To Prepare Grilled Crab Legs ?

Preparation:   

Preparation time: 15 mins

Cooking time: 15 mins

Serving: 4

Ingredients:

• 4 lbs frozen king, snow or dungeness crab legs, thawed and rinsed
• Olive oil spray
• Lemon wedges
• Melted butter, optional for dipping

Instructions:

1. Heat grill to medium-high.
2. Spritz crab legs all over with olive oil spray and place on hot grill.
3. Cover and cook about 7 minutes on each side, or until the meat in the center is heated through.
4. Use a sharp paring knife (and a mitt or glove to handle) and cut slits along the side so it’s easy to pull the meat out.
5. Remove to plates and serve with lemon wedges and melted butter, if desired.

Posted by Coba Grills and we thank Skinnytaste for this delicious recipe and the recipe link https://www.skinnytaste.com/grilled-crab-legs/#recipe