How To Prepare Szechuan Edamame (Soy Beans) ?

Preparation:   

Preparation time: 2 mins

Cooking time: 10 mins

Serving: 4

Ingredients:

• 1 (16 ounce) package frozen edamame in the pod
• 2 teaspoons sesame seeds
• 3 tablespoons white sugar
• 2 tablespoons soy sauce
• 2 teaspoons olive oil
• 1 teaspoon red pepper flakes, or more to taste

 Instructions:

1. Place edamame pods in a microwave-safe bowl with 1/4 cup water. Cover and microwave on high until tender, 4 to 6 minutes. Drain.
2. Place sesame seeds in a skillet over medium heat; toast until lightly golden, about 2 minutes. Add sugar, soy sauce, olive oil, and red pepper flakes. Simmer until soy sauce reduces and thickens slightly, about 2 minutes. Add edamame, toss until coated, and heat for 1 to 2 more minutes.

Posted by Coba Grills and we thank Allrecipes for this delicious recipe and the recipe link https://www.allrecipes.com/recipe/246670/szechuan-edamame-soy-beans/