How to prepare Grilled Pineapple Salsa ?

Preparation:       

Preparation time: 10 mins 

Cooking time: 10 mins 

Serving: 3

Ingredients:

• 5 (1-inch) slices fresh pineapple (about 4 1/2 pounds)
• 1 red bell pepper
• 1 yellow bell pepper
• Cooking spray
• 1/2 cup finely chopped red onion
• 1/2 cup chopped fresh cilantro
• 3 tablespoons fresh lime juice
• 1 tablespoon brown sugar
• 1 1/2 teaspoons minced crystallized ginger
• 2 jalapeño peppers, seeded and minced
• 1 drained canned chipotle chile in adobo sauce, minced

Instructions:

1. Preheat grill.
2. Place first 3 ingredients on a grill rack coated with cooking spray; grill 3 minutes on each side. Discard stems and seeds from bell peppers; dice pineapple and bell peppers. Combine pineapple, bell pepper, onion, and remaining ingredients; toss gently.