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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Chinese Pepper Steak ?

Chinese Pepper Steak | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 pound beef top sirloin steak ¼ cup soy sauce 2 tablespoons white sugar 2 tablespoons cornstarch ½ teaspoon ground ginger 3 tablespoons vegetable oil, divided 1 red onion, cut into 1-inch squares 1 green bell pepper, cut into 1-inch squares 2 tomatoes, cut into wedges Instructions: Slice steak into 1/2-inch thick slices across the...

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How To Prepare Chef John's Hot and Sour Soup ?

Chef John's Hot and Sour Soup | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: ¾ ounce dried shiitake mushrooms 2 tablespoons soy sauce, or more to taste ¼ cup seasoned rice vinegar 1 teaspoon ground white pepper, or to taste ¼ teaspoon sesame oil 3 tablespoons cornstarch, or as needed 3 tablespoons water, or...

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How To Prepare Green Onion Pancake ?

Green Onion Pancake | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 6 mins Serving: 10 Ingredients: 3 cups all-purpose flour 1 cup hot water ½ cup cold water 1 cup chopped scallions, or to taste Salt and ground black pepper to taste ¼ cup butter, softened 1 ½ teaspoons vegetable oil, or as needed Instructions: Place...

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How To Prepare Red Braised Pork ?

Red Braised Pork | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 5 lbs pork belly cut into 2" cubes 2 tbsp neutral oil I used avocado oil 2 bay leaves 4 star anise 2 inch ginger sliced 40g rock sugar 2-3" piece; sub 2 tbsp granulated sugar 1/4 cup shaoxing wine...

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How To Prepare Chinese Salt & Pepper Chicken Wings ?

Chinese Salt & Pepper Chicken Wings | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 3 Ingredients: 5 lbs chicken wing drums and flats separated 1/2 tsp kosher salt 1/2 tsp white pepper 1 tbsp shaoxing wine 1 tbsp light soy sauce 2 cloves garlic grated 1 tbsp ginger grated 1 cup cornstarch 1 tsp kosher salt...

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How To Prepare Garlic Shrimp Noodles ?

Garlic Shrimp Noodles | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 20 mins Serving: 3 Ingredients:   Chicken 16 oz noodles I used fresh Shanghai noodles   Shrimp 1 lb shrimp 1/4 tsp white pepper 1/4 tsp baking soda 1/2 tsp salt 1 tbsp light soy sauce 1 tbsp cornstarch   Sauce 2 tbsp oyster sauce...

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How To Prepare Sesame Garlic Oil Noodles ?

Sesame Garlic Oil Noodles | Lotus Grill

Preparation time: 5 mins Cooking time: 10 mins Serving: 3 Ingredients: 6 cloves garlic minced 2 scallions chopped 1 tbsp toasted sesame seeds 1/2 tbsp ginger minced 1/2 tbsp Szechuan chili flakes adjust to your spice preference 1 tsp sugar 1/4 tsp white pepper 1/4 tsp msg optional 6 oz dried noodles...

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How To Prepare Beef Lo Mein ?

Beef Lo Mein | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients:   Beef Marinade 1 lb flank steak 1/2 tsp kosher salt 1/4 tsp white pepper 1/4 tsp baking soda 1 tbsp shaoxing wine 1 tbsp light soy sauce 1/2 tbsp cornstarch 1/2 tbsp neutral oil   Vegetables + Aromatics 1...

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How To Prepare Hong Kong Style Shrimp Chow Mein Noodles ?

Hong Kong Style Shrimp Chow Mein Noodles | Coba Grills

Preparation:    Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients:  Protein + Marinade 1 lb shrimp extra large shrimp such as U16 or U12 are best! 1/2 tsp kosher salt 1 tbsp soy sauce low sodium 1/4 tsp white pepper 1/4 tsp baking soda  Remaining Ingredients 2 cups baby bok...

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How To Prepare Spicy Peanut Noodles ?

Spicy Peanut Noodles | Lotus Grill

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 2 Ingredients: 6 oz noodles 2 tbsp creamy peanut butter or sesame paste 2 tbsp chili oil 1/2 tsp szechuan chili flakes 1 tbsp sesame seeds 1 tbsp Chinese black vinegar 2 tbsp light soy sauce 1/2 tbsp sugar 2 cloves garlic...

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How To Prepare Din Tai Fung Green Beans ?

Din Tai Fung Green Beans | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 1 lb green beans washed and trimmed to 3" pieces 15 cloves garlic finely minced 1/2 tsp kosher salt to taste 1/4 tsp white pepper 1/4 tsp MSG or chicken bouillon powder Instructions: Wash green beans and pat dry. Trim...

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How To Prepare Grilled Marinated Flank Steak with Choi Sum ?

Grilled Marinated Flank Steak with Choi Sum | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 35 mins Serving: 2 Ingredients: 6 French Baby Carrots 12 oz Choy Sum 1/3 cup Tamari Soy Sauce 2/3 cup Jasmine Rice 2 cloves Garlic 2 Tbsp Dijon Mustard 14 oz Flank Steak 1 Tbsp Toasted White Sesame Seeds 1/4 cup Dark Brown Sugar 2...

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How To Prepare Kansas City-Style Ribs ?

Kansas City-Style Ribs | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 1 hr. 25 mins Serving: 12 Ingredients: 1-1/3 cups packed brown sugar 2 teaspoons each garlic powder, onion powder and smoked paprika 1-1/4 teaspoons each ground cumin, coarsely ground pepper and cayenne pepper 12 bone-in country-style pork ribs (about 7 pounds)   Sauce: 2 tablespoons...

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How To Prepare Grilled Glazed Drummies ?

Grilled Glazed Drummies | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 45 mins Serving: 8 Ingredients: 1 cup ketchup 1/3 cup reduced-sodium soy sauce 4 teaspoons honey 3/4 teaspoon ground ginger 1/2 teaspoon garlic powder 3 pounds fresh or frozen chicken drumettes, thawed Optional: Sliced green onions and ranch dressing Instructions: In a small bowl, combine...

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How To Prepare Smoked Pork Butt ?

Smoked Pork Butt | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 7 hrs. Serving: 24 Ingredients: 1 bone-in pork shoulder roast (8 to 10 pounds) Applewood chips or pellets 3 tablespoons spicy brown mustard 1/4 cup All-Purpose Meat Seasoning or favorite spice rub 1/3 cup apple cider or juice 3 tablespoons cider vinegar Instructions: Let roast...

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